Smash all together using a fork (coarser), blender (smoother), or food processor (smoothest).Put in a bowl, sprinkle a handful (more or less) of cheese over top and melt in microwave or oven.top wit ...
Pour or squeeze lemon juice over 1 cup of fat free greek yogurt and stir to combine.That's it! You're done! ...
Bring stock to a boil in a large saucepan.Beat together eggs, Parmesan cheese and parsley in a bowl.Reduce heat to low on stock and drizzle egg mixture into stock.Simmer, stirring until eggs are set ...
Lightly fry chopped onion and garlic in oil.Add dried basil.Chop and add carrot, potato, courgettes, broccoli. Stir.Add remaining ingredients, stir, and simmer for 60 minutes.Serve with yoghurt. ...
Steam or cook carrots and green beans in boiling water.Cook until tender, but still firm.Melt butter over medium heat.Saute onions and mushrooms until almost tender.Reduce heat, cover, and simmer fo ...
Preheat oven to 300F (yes that low).Boil shredded peel in 1 cup water for 5 minutes, drain & rinse.Desolve sugar in 1/2 cup water, add peel and boil gently for 5 minutes or until syrup is thick. Set ...
Cook pork hocks or ham bone and the onion for one hour in enough water to cover the bones.Add beans, salt, pepper and sugar and more water to keep all ingredients covered.Cook 1 hour or till beans a ...
Saute vegetables and ham in oil until tender, 8-10 minutes. Add water, chicken broth, split peas, bouillon and marjoram; heat to boiling.Reduce heat and simmer, covered, until peas are tender, 60-90 ...
Preheat oven to 400.Combine yeast warm water and oil and let sit for about 5 minutes. Stir in salt and flour a little at a time until mixed.Knead for a few minutes until soft adding a little flour i ...
To use a slow cooker, omit oil and place beef directly into cooker.Top with remaining ingredients.Cook on high for 1 hour.Reduce heat to low and cook for 5 hours or until roast is very tender.If you ...