Wash and sort beans.Combine beans and water in a large saucepan.Add remaining ingredients.Cover and bring to a boil. Reduce heat and simmer 2 to 4 hours or until beans reach desired tenderness.Add a ...
Brown meat and drain.Mix all remaining ingredients.Put 1/4 cup bacon grease in pan and heat in oven.Pour ingredients in pan and bake at 350\u00b0 for 1 hour. ...
Brown meat in butter.Add onion and cook 1 minute.Add 2 cups water, rice and tomatoes.Let simmer 15 minutes.Add vegetables, noodles and enough water, as desired, for soup. Check for seasoning and add ...
This is a Southern bread that is very delicious and usually eaten with fresh pork, turnip greens, etc. ...
Cream together butter, egg, brown sugar and vanilla.Add flour and baking powder and then pecans.Using an 8 x 8 pan that has been greased and lined on the bottom with wax paper, bake in a preheated 3 ...
Cream butter and sugar.Separate eggs.Add yolks, one at a time, beating well.Combine dry ingredients.Alternate flour and sour cream, adding to creamed mixture.Beat egg whites stiff and fold into batt ...
Cook salt pork until crisp; drain.Saute onions in drippings. Pour off fat.In kettle, combine clam liquid with onions, salt pork, potatoes and water.Cover and simmer 10 minutes until potatoes are ten ...
Stir together flour, baking powder and salt.Set aside.In large mixing bowl, beat margarine and sugar until light and fluffy.Add eggs.Beat well.Stir in milk and vanilla.Add flour mixture.Mix well.Sti ...
Simmer first 6 ingredients for 10 minutes and set aside.In another pan, melt the butter.Stir in the flour.Add milk.Cook and stir until thickened.Slowly stir in tomato mixture.Good with grated Velvee ...
In 3-quart saucepan, combine water and beef; bring to boiling. Reduce heat; cover and simmer for 1 1/2 to 2 hours or until meat is tender. Skim off fat (or chill beef and broth until layer of fat fo ...