Beat the yolks.Add the sugar and beat.Add the rye or bourbon, rum and brandy.Add the milk and table cream.Just before serving, fold in the beaten egg whites.Sprinkle with nutmeg. Serves 20. ...
Put beef in 5-quart crock-pot uncooked and dump each can undrained.Cook on low for 4 hours. ...
Saute vegetables in margarine until lightly browned.Scald milk and broth together.Add flour to vegetables, mixing well. Add boiling water and scalded milk to broth.Stir well.Tear cheese into small p ...
Melt margarine with onion. Thaw broccoli and drain.Mix all ingredients.Bake at 375\u00b0 for 30 minutes or until golden brown. Can add pimiento for color. ...
Preheat oven to350\u00b0.\tButter\tand flour a 9 x 13-inch pan or 3 (9-inch) cake pans.Cream butter and sugar.Beat in eggs, 1 at a time.Sift dry ingredients and blend into butter mixture.Mix in\tbut ...
Mix with pastry blender until crumbly.Divide into 4 equal parts and form into balls.Each ball will make 12 small balls. Press into small muffin tins. ...
Brown ground beef, bacon and onion. Drain. Combine with remaining ingredients except beans. Stir well. Add beans and combine thoroughly. Bake at 350\u00b0 for 1 hour. ...
In large saucepan, cook sausage, onion and garlic until sausage is browned. Drain. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes. Sprinkle each serving with Parmesan cheese. ...
Mix corn flake crumbs and margarine thoroughly in a 9-inch pie pan.Press firmly and evenly over bottom and sides of pan to form crust.Chill.Beat cream cheese until light and fluffy. Add condensed mi ...
In a large saucepan, melt butter over low heat.Add leeks and celery; saut for 5 minutes or until soft. Add potatoes, stock and pepper. Bring to a boil.Reduce heat and simmer for 25 to 30 minutes or ...