Prepare 1 cup brown rice according to package directions.Meanwhile, in a large skillet or wok, saute chicken, carrots, garlic, chopped scallions and red bell pepper in oil until chicken is opaque an ...
If using uncooked shrimp, boil shrimp 8 to 10 minutes or until pink.Drain in a colanderChill shrimp 30 minutes before using. (you can use frozen cooked shrimp and just thaw under warm water until th ...
In a mixing bowl, beat cream cheese, sugar and egg yolk.Separate dough into 16 triangles; place on lightly greased baking sheets.Spread 1 tablespoon of cream cheese mixture near the edge of the shor ...
Combine dry ingredients; add 1 C cheese and toss.Add combine milk, margarine, and egg.Mix until blended.Pour into a greased 9 inch ayer pn.Cover with remaining cheese, top with green pepper rings.Ba ...
Preheat the oven to 425 degrees F.Remove necks and giblets and put into a large saucepan. Add onions, 2 carrots, 2 celery stalks, and the chicken stock. Bring to a boil over high heat and then reduc ...
In a skillet, saute the meat and onion until brown, drain and put in a slow cooker with the clams and juice. Add celery, water, salt and pepper. Cover and cook for 3 hours on high or until vegetable ...
In a large skillet over medium heat, cook the ground beef and onion until the beef is cooked through.Add the cumin, oregano, chili powder, and salt and stir to combine.Pour 7 ounces of the sauce int ...
NOTES: You MUST use butter or oil; margarine will not work.A large cast-iron skillet works best for this, but any large non-stick skillet will work.This recipe will work with nearly any type of bone ...
Preheat oven to 350 (F) degrees.Carefully split the spaghetti squash in half lengthwise.In a 3 quart casserole dish place a shallow amount of water to the bottom of the dish until the bottom is cove ...
Heat oil in a large saucepan. Saute onions & garlic until golden brown.Pour in the broth and sauce then stir in the knorr cube, spices, lentil, carrots, & herbs.Simmer until lentils are very tender, ...