Combine all ingredients in large kettle.Cover and bring to a boil.Ladle into clean, hot jars.Seal at once.Makes 4 pints. ...
In a Dutch oven, cook beef, onions, green pepper and celery until meat is browned and vegetables are tender.Stir to break up chunks of meat.Drain kidney beans, reserving liquid.Add beans and remaini ...
Saute onion, celery and pepper in oleo.Add soup and chicken broth.Cook spaghetti until done.Drain and add to soup mixture along with grated cheese and turkey.Simmer until turkey is hot and cheese is ...
Combine all ingredients, except bacon.Heat through.Top with bacon.Serve with corn chips.Makes 3 cups. ...
Cream margarine, shortening and sugar.Add egg yolks; beat well.Gradually add dry ingredients with buttermilk.Last, add well beaten egg whites, coconut and pecans.Bake in 3 layers at 350\u00b0 for 25 ...
Beat cream cheese with sugar until light and smooth.Dissolve gelatin in hot water and cool slightly.Gradually add to the cheese mixture.Fold in pineapple and oranges.Pour into mold. Chill until firm ...
Peel and dice fresh vegetables.Boil in about 2 cups water with bouillon cubes for about 15 minutes.Brown hamburger, onions and pepper; drain.Add canned vegetables to fresh.Cook for 5 to 10 minutes.A ...
In saucepan, stir together preserves, corn syrup, soy sauce, green onions, garlic and ginger.Stirring constantly, bring to a boil over medium heat and boil 5 minutes.Remove 1 cup; set aside. ...
Melt butter in sauce pan; blend in flour.Stir in chicken broth, milk, and cream.Cook over low heat, stirring constantly, until thickened and boiling.Add chicken and pepper; return to a boil.Serve im ...
Combine vegetables, soup, 1/2 of cheese, sour cream, pepper, pimentos and 1/2 can French fried onions.Pour into 1-quart casserole dish and bake covered at 350\u00b0 for 30 minutes.Top with remaining ...