Heat a medium sized pot over med-high heat; add in vegetable oil, then add in the chicken; cook until lightly browned, about 3 minutes.Add in the garlic and ginger, stir; add in the carrots; season ...
Layer sliced potatoes in a lightly greased 6 quart slow cooker; top with chopped onions.Stir together chicken broth, salt, and pepper; pour over potatoes and onion. Broth will not completely cover p ...
Wash and dry the veal. Beat the veal steaks with a mallet until they are about 1/4\" to 1/2\" thick.Turn a frying pan on medium heat to melt the shortening.Sprinkle the veal steaks with salt and pep ...
Heat sesame oil in pot (big enough for the soup), saute ginger and garlic until fragrant.Add chicken stock, dashi, chicken bouillon, sake, salt, sugar, soy sauce, and shitake mushrooms and bring to ...
Heat oven to 375*.Put peach slices in greased, shallow 11x7 baking dish.Mix brown sugar, flour, lemon juice, peel, and cinnamon.Sprinkle over the peaches.Mix flour, sugar, baking powder, salt, and n ...
Brown hamburger. Drain. Make pasta according to directions. Stir in ketchup, beer and any additionals you would like to add. Bring to a boil and simmer until sauce thickens, about 20 minutes. Pour o ...
Bake at 350-- two 9\" inch greased and lined bottom parchment paper.Pastry Cream: whisk sugar and cornstarch together in a bowl.Add eggs and whisk until smooth.Place coconut milk, half and half and ...
Roll sausages in crescent rolls. You'll have to cut each crescent triange into 2 to 3 pieces to have enough.Melt butter in 13x9 glass pan.Stir in and melt brown sugar.Sprinkle pecans over butter mix ...
Soak beans according to package directions.Add Bouillon cubes to 6 cups water.Add Chopped Ham.Lightly saute onion, celery, garlic in oil, add to stock.Add carrots, beans simmer on low 1 1/2 - 2 hour ...
In a large nonstick saucepan, saute veggies and garlic until almost tender.Stir in all but cilantro and bring to a boil.Simmer 20 minutes. Stir in cilantro.Freezes well. ...