Cook chicken 1 1/2 hours in water.Save broth.Take chicken off bone and put back in broth.Place in bowl and put into refrigerator overnight.Skim off fat.Put in large pan and add the rest of the ingre ...
Mix all ingredients, chill, serve with your choice of fresh vegetables. ...
Brown hamburger and onion, no need to drain if you use extra lean meat.Add remaining ingredients and cook slowly for 1 to 2 hours. ...
Mix all ingredients together and fold into a round cake pan (also works well in a bread pan).Freeze.When ready to serve, let stand for a few minutes and cut into slices. ...
Brown meat and green pepper.Drain excess fat.Add other ingredients.Simmer 1 hour or more in crock-pot.Serve with king size corn chips. ...
Press seed into cream cheese on all sides and place on serving dish.Pour soy sauce over cheese until sauce covers bottom of dish.Let set at room temperature for 2 hours.Serve with crackers. ...
Mixallingredientsandpour into well-greased pan. Bake at 350\u00b0 for 35 minutes.Use 8 x 12-inch pan for baking. ...
Sift together the flour, baking powder, soda, salt and cinnamon in mixing bowl.Add sugar, oil and eggs.Beat at medium speed 1 minute.Stir in carrots, nuts, pineapple and coconut.Bake in three grease ...
Melt margarine in an 8 x 8-inch baking dish. Stir in rice, onion flakes, salt, water and soup.Place chicken breasts over top of mixture. Sprinkle with pepper.Bake, uncovered, at 350\u00b0 for 1 1/4 ...
Saute onion in butter.Add flour; stir until smooth.Cook 1 minute.Stirring constantly, gradually add milk, half and half and chicken broth.Cook until thickened.Stir in salt, garlic powder, basil and ...