Chili Dip - cooking recipe
Ingredients
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1 lb. ground beef
1 green pepper, diced
1 (6 oz.) can tomato paste
1 pkg. chili seasoning mix
1 (8 oz.) pkg. cream cheese
1 c. water or a little more
Preparation
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Brown meat and green pepper.
Drain excess fat.
Add other ingredients.
Simmer 1 hour or more in crock-pot.
Serve with king size corn chips.
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