Beat shortening, sugar\tandeggsfor\tabout 1 minute. Add cornmeal, flour and milk and beat 2 minutes.Bake at 350\u00b0 until done. ...
Brown beef and onions.Add tomato juice and bring to a boil. Add frozen vegetables and cook until tender.Stir in soups, undiluted, and serve.(May substitute other vegetables and potatoes.) ...
Combine ingredients and bring to boil, stirring constantly (it will burn on the bottom).Simmer for 30 minutes, stirring occasionally.You can add cooked broccoli or cooked potatoes just before simmer ...
Dissolve gelatin in the boiling water; stir in cherry pie filling and marshmallows.Pour into mold and refrigerate until set. ...
Pour into greased 1 1/2-quart Pyrex casserole.Bake at 400\u00b0 for 15 minutes, then at 350\u00b0 for 45 minutes. ...
Heat a deep stove-top casserole and add the oil and chicken. Brown the pieces well and then remove to a platter.Leave the oil in the pan.Add to the pan the garlic, yellow onion and green pepper.Saut ...
Slice squash in quarters; cook and drain.Add carrot and onion to squash. Melt margarine and add to stuffing mix.Add 3/4 of stuffing to squash; add sour cream and soup.Mix well.Put in buttered casser ...
Wash and salt the salmon.Into a pot, place flat on the bottom; pour enough water to cover the slices.Add the butter, raisins, lemon juice, sugar and salt and pepper to taste.Bring to a boil.Lay the ...
Heat all ingredients except for noodles to boiling.Reduce heat; cover and simmer until chicken is done, about 45 minutes. Skim fat if necessary.Remove chicken from broth; cool, remove chicken from b ...
Put melted oleo in pan.Mix sugar, flour and milk together. Pour over oleo.Pour peaches into pan.(Do not stir!)Bake at 400\u00b0 for 40 minutes. ...