In Dutch oven, cook celery and onion in margarine until tender and add water, chicken, carrots, bouillon, marjoram, pepper and bay leaf.Bring to a boil.Reduce heat.Cover and simmer 30 minutes. ...
Saute the onion and peppers in oil in Dutch oven. Add beef. Cook until brown, stirring to crumble meat.Add remaining ingredients.Bring to a boil. Cover, reduce heat and simmer 30 minutes. Top with g ...
Brown ground beef and onion.Add remaining ingredients. Simmer 15 minutes.Serve hot. ...
Put berries on bottom and batter on top.If fresh berries, put them on top.Cook in buttered Pyrex dish until brown and bubbling. Serve warm. ...
Cook dressing.Take the sliced turkey and roll dressing in the turkey slices to make a roll.Pour gravy over rolls and bake for 30 minutes at 350\u00b0, or microwave for 10 minutes. ...
Mix and press into a 9 x 13-inch pan and bake at 350\u00b0 until lightly brown. ...
Combine all ingredients in large Dutch oven; bring to boil over medium heat.Reduce heat and simmer, covered, 2 hours, stirring occasionally.Yield:9 1/2 cups.Can be frozen up to 6 months.Thaw in refr ...
In a 2-quart casserole, stir together soup and milk.Add turkey, cheese and onion; mix well.Stir in uncooked noodles. Pour water over mixture.Top with crumbs.Bake, covered, at 350\u00b0 for 1 hour.Se ...
Drain pineapple, reserving juice.Beat cream cheese until creamy.Gradually add reserved juice; beat until smooth.Prepare Dream Whip according to package directions.Fold in cream cheese, pineapple, su ...
Cream butter and sugar; add eggs (one at a time). Add flour, alternating with sour cream; beat after each addition. Add soda and salt; beat well, then add flavorings. Pour into a greased and floured ...