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Beet Mold

To beet juice, add enough water to make 3 cups.Bring to boil, dissolve Jell-O.Add remaining ingredients except beets together. Set aside to thicken.Add beets.Chill until firm. ...

Easy Broccoli Quiche

Layer cooked broccoli, onion and green pepper in baking dish. Blendrestofingredientsand pour over vegetables. Bake at 400\u00b0 for 30 to 35 minutes.\tServes 6. ...

Cherry Cobbler

Put margarine in bottom of pan (8 x 8 x 2-inch); melt.Mix flour, sugar and milk.Put in pan.Now, add cherries on top. Bake at 350\u00b0 for 45 minutes. ...

Peach Cobbler

In a 9 x 13-inch pan, slice 4 or 5 cups peaches.Sprinkle half cup sugar over top of peaches.Over that, sprinkle yellow cake mix.Sliver 1 stick margarine over all and pour 1 1/2 cups water over the t ...

Cherry Squares

Combine first 4 ingredients and beat 2 minutes.Add the next 3 ingredients.Stir.Save out 1 1/2 cups batter.Spread the remainder of the batter in a large greased jelly roll pan and cover with cherry p ...

9Th Street Vegetable Pie

Saute vegetables in margarine until crisp, but not soft. Drain well.Add seasonings.Slice tomatoes and cover bottom of prebaked pie shell.Add cooked vegetables.Mix mayonnaise and Mozzarella cheese an ...

Swiss Cream Steak

Melt 4 tablespoons Blue Bonnet stick in a large skillet. Saute onions; remove from skillet.Put steak strips in flour seasoned with salt, pepper and paprika.Melt remaining Blue Bonnet in skillet.Brow ...

Mexican Cornbread

Brown ground beef with onion and pepper.Mix cornmeal, buttermilk, soda, corn, eggs and cayenne pepper together.Add cooking oil and salt.Pour 1/2 of cornmeal mixture into a greased 9 x 13-inch baking ...

Old Fashion Vegetable Soup(Makes 14 Cups.)

Brown beef and onion until meat is done. Drain off fat. Add remaining ingredients except corn, beans and peas. Simmer 30 minutes or until raw vegetables are tender. Add canned vegetables; continue h ...

Old Time Egg Custard

Beat eggs well.Combine with sugar and 1 tablespoon flour. Stir until mixed.Put in 2 cups milk and stir.Pour mixture over pie dough.Sprinkle nutmeg on top and place pats of butter on top. Cook at 400 ...

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