Combine all ingredients in saucepan.Bring to a boil.Cover; simmer until vegetables are tender (approximately 10 minutes). Makes 6 to 8 servings. ...
Combine first 2 ingredients in large mixing bowl.Cream well. Add sugar, beating until smooth.Add egg yolks and beat well. Combine flour and soda; add to creamed mixture alternately with buttermilk, ...
Cook green pepper and onion in oil until tender (not brown). Blend in cornstarch with small amount of chicken stock and add remaining stock and soy sauce.Stir in chicken.Cook and stir until sauce is ...
Thaw and drain broccoli.Saute onions in 4 tablespoons of melted butter. Stir in flour and water and cook until mixed. Blend in cheese.Combine sauce with broccoli and eggs.Put into a 1 1/2-quart cass ...
Mix all ingredients in a large bowl and chill for 1 hour. Roll into small balls and bake at 325\u00b0 for 15 to 20 minutes. ...
Preheat oven to 400\u00b0. Coat a baking sheet with olive oil cooking spray. Place chicken breasts between 2 pieces of plastic wrap and pound to 1/4-inch thickness. Arrange 1 slice of ham and 1 slic ...
Combine all ingredients and mix well.Pour into greased large casserole.Top with crushed Ritz crackers or crushed onion rings. Bake 50 minutes to 1 hour at 350\u00b0.Put foil over top until almost do ...
Beat eggs and egg shell water together.Add flour slowly to a stiff dough.Size of eggs may require more or less flour.Roll very thin and let set an hour or so.Sprinkle with flour.Roll tightly and sli ...
Saute the fresh sausage until browned.Add smoked meats, celery, onion and bell pepper.Saute until translucent.Add rice and saute until rice turns milky white.Add remainder of ingredients and bring t ...
Heat oven to 350\u00b0.Cut butter into dry cake mix.Reserve 1 cup mixture.Pat remaining mixture lightly into a 9 x 13-inch pan, building up 1/2-inch edge.Spread 2 cans cherry pie filling over cake m ...