Wash the dried beans and then place in soup pot with water to cover.Allow to soak overnight or several hours.Pour off water and cover once again with water.Cook until beans are almost tender.Add ham ...
Combine onion, celery, potatoes and salt.Add water, just enough to cover potatoes.When potatoes are almost done, mash all ingredients.Add milk, sour cream, margarine and parsley until thickened. ...
Cover bottom of 9 x 13 greased pan with cubed bread pieces. Add 1/2 of cubed ham.Mix the 2 cheeses together and put 1/2 over ham and bread cubes.Repeat layers.Slightly beat the eggs and mix with mil ...
Cream together the sugar, Crisco and oil until fluffy.Add buttermilk-soda mixture, coconut and egg yolks, one at a time.Add sifted flour and flavoring.Bake in 3 well-greased and floured pans at 350\ ...
Saute onions in butter or margarine.Cook potatoes in water until tender with seasoning.Combine onions with potatoes in their water and clams, heating to boiling point.Add thyme and half and half.Sti ...
Simmer cut up broccoli in water 15 minutes.Do not drain off water.Add dry soup mix and 1 cup half and half.Stir until well mixed.Add Velveeta cubes.Stir until melted.Simmer an additional 10 minutes. ...
Grease ring mold.Mix ingredients.Place in mold.Bake at 350\u00b0 for 1 hour and 15 minutes with mold sitting in pan of water. ...
Melt butter in large casserole dish with lid. Add all ingredients. Stir. Bake at 350\u00b0 for 1 1/2 hours. ...
Put all ingredients into a blender.Blend until smooth. Cover and chill at least 1 hour.Serve with raw vegetables (carrots, celery, cauliflower, green peppers or whatever).Can also serve with cracker ...
Peel and dice potatoes, onions and celery. Rinse. Put vegetables in water with margarine and salt. Cook on medium heat for 25 to 40 minutes until soft. Add soup, stir. If soup is too thin you may ad ...