Place eggplant on rack in tray and prick the skin with a fork several places.Cook eggplant under broiler or on stove (on high), turning on all sides, until soft.Test with a fork. Remove and peel und ...
In a large roaster, coat meat with flour and brown in shortening.Cook 1 1/2 hours or until tender.If using a roast, shred meat and return to pot.Add remaining ingredients and simmer. ...
Line bottom of 3 1/2 qt. triffle bowl with cake, brush with liqueur.Top with 1 c. filling, 1 c. pudding, repeat layers 3 times and chill for 3 hours.Top with cream and optional almonds. ...
Melt margarine in large glass bowl in microwave.Add onions and saute for 12 to 15 minutes on High or until clear.Place 1/2 cooked onions in a large pot.Add seasonings, beef stock and water (reserve ...
Combine all ingredients (except lentils, pasta and dill) in a soup pot.Bring to a boil; reduce heat and gently simmer, uncovered, for 1 hour.Add the lentils and pasta and continue simmering until th ...
Brown beef with onions; drain. Put in large pot and then add remaining ingredients. Simmer 2 hours. ...
Mix together and wrap in plastic wrap. Chill for 2 hours or overnight. ...
Mix all ingredients thoroughly.Spread in ungreased 9 x 5 x 3-inch loaf pan.Bake in a 350\u00b0 oven for 1 1/2 hours.Pour barbecue sauce on meat 15 minutes before done.Serve hot. ...
Brown bacon and drain.Crumble and set aside.Reserve 1 tablespoon of bacon drippings.Cook onion in bacon drippings until tender.Sprinkle cheese, bacon and onion in the warm pastry shell.In a bowl, co ...