Quick Chicken Soup - cooking recipe

Ingredients

4 to 6 chicken breasts *
1/2 c. chopped onion *
1/4 c. chopped green pepper *
6 (No. 303) cans clear chicken broth
1 (No. 303) can sliced carrots
1 (No. 303) can corn
1 (No. 303) can string beans
1 (No. 303) can diced tomatoes
1 (No. 303) can sweet peas
1/2 c. Worcestershire sauce
1/4 c. soy sauce
1 Tbsp. chili sauce
salt and pepper to taste
2 c. cooked rice

Preparation

*Can be done the night before.