Peel potatoes and carrots and cut in chunks.
Place in crock-pot.
Season meat well with seasoned salt, garlic powder, salt and pepper.
Place roast on top of potatoes and carrots. Pour 1 can consomme soup over top and cook on low all night until Sunday dinner.
Remove roast, potatoes and carrots.
Pour liquid in skillet and bring to boil.
Thicken with 2 tablespoons cornstarch, dissolved in small amount of water.
Serve gravy with roast and vegetables.
ot rise like normal yeast recipes because of all the sugar
br>This is a great Sunday dinner to be enjoyed with a
Layer with beans, roast, onion and seasonings and then pour tomato sauce on top.
Cover with water to 2 1/2 inches from the top of the roaster pan.
Bake at 250\u00b0 for 12 hours in oven.
This may be cooked in a slow cooker.
Cook on low for approximately 12 to 18 hours.
Add a salad and bread and you have Sunday dinner.
Take these rolls out of freezer before Sunday school. They are ready to bake when you get home from church.
Dissolve yeast in 1/4 cup warm water and add sugar. Separately beat eggs and 1 cup warm water. Then add oil and salt. Add this to the yeast mixture and gradually add the flour. This will be sticky. That's okay. Let stand overnight with waxed paper or paper towel covering it. Use a large bowl as it will grow. Before Sunday School, pat out the dough and cut with a biscuit cutter. Place cutouts on a greased cookie sheet and let stand until after church. Bake at 375\u00b0 for 10 minutes or until brown.
Heat oven to 350\u00b0.
Put meat in roast pan.
Cut and quarter onions; put in roast pan and cover.
Approximately 1/2 hour check and see if starting to brown in pan.
Add 1 cup water.
Cook approximately 2 hours.
Depends on size of meat.
The last 45 minutes, peel and quarter potatoes.
Make sure liquid in pan will cover part of potatoes.
Salt and pepper to taste.
Cover. Dinner is ready when potatoes are done.
he recipe for the famous Sunday gravy or simply submerge them
large suacepan, heat the sunday gravy. Stir in the sausage
part).
For the Hobo Dinner Potatoes:
In a small
Brown ground beef with salt and pepper (to taste) and chopped onion.
Drain.
Cook macaroni from the Kraft dinner.
Add cooked macaroni, stewed tomatoes and Kraft dinner cheese packet to ground beef mixture.
Stir together well.
Tear up several slices of cheese and put into mixture.
Stir again.
Put into casserole dish (1 1/2-quart) and cover with sliced cheese.
Bake in covered casserole dish for 45 minutes in 350\u00b0 oven.
Prepare macaroni and cheese dinner as directed on package. Cook onion in margarine until tender.
Add to dinner with tuna, tomatoes, parsley and salt.
Heat for 10 minutes.
Serves 4.
Prepare cheese dinner according to the direction on the package.
Brown ground beef, onions and pepper.
Drain and add tomatoes.
Lay 1/2 the cheese dinner on bottom of dish that has been sprayed with Pam.
Layer 1/2 of beef mixture on top of this. Repeat layers.
Spoon soup over the top of the mixture. Sprinkle cheese on top if desired.
Bake at 375\u00b0 for 20 minutes or until soup bubbles.
Dip Dinner cuts in breading meal and egg; brown in large skillet.
Remove browned cuts and use same skillet for making the sauce.
Add mushrooms to oil in skillet and brown.
Combine sour cream and 2/3 cup liquid from Dinner cuts; add to mushrooms. Blend in garlic powder, broth and Veges.
Simmer for 5 minutes. In a large casserole dish, alternate layers of cuts, sauce and cheese.
Top with additional grated cheese.
Cover and bake in a 375\u00b0 oven for 30 minutes.
Prepare macaroni and cheese dinner.
Increase the milk to 1/2 cup.
Put half of the mix in a casserole.
Chop up corned beef and spread over top of cheese mix.
Put Swiss cheese slices on the meat.
Put drained sauerkraut over the cheese and put remaining macaroni dinner on top and bake for 25 minutes in oven at 350\u00b0.
Combine ground beef, bell pepper and onion.
Cook over medium heat until browned, covered.
Add tomato sauce, water, tomato paste, water, salt, brown sugar, mushrooms and spice mix from dinner box.
Break spaghetti from dinner box into 2-inch pieces and cook 10 to 12 minutes.
Drain and add to meat mixture. Simmer, covered, for 15 minutes.
Prepare macaroni and cheese dinner as directed on box.
Add cottage cheese and onion.
Mix well. Cover bottom of a 10 x 6-inch baking dish with sausage. Top with dinner mixture and remaining sausage. Bake at 350\u00b0 for 20 minutes.
Makes 4 to 6 servings.
Prepare dinner as directed on package.
Add remaining ingredients; heat thoroughly, stirring occasionally.
Makes 4 to 6 servings.
ake as normal.
For dinner rolls.
Mix in bread
Prepare Kraft macaroni and cheese dinner as directed; drain. Add milk, salt, pepper and grated cheese; set aside.
Combine all ingredients; toss lightly.
Chill.