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Southern Pecan Praline Cake

aking spray.
Place the cake mix, coconut frosting, eggs, oil

Butter Pecan Pound Cake

Cut pound cake into 8 slices.
In small bowl, combine butter, brown sugar, and cinnamon and mix to combine.
Spread on one side of pound cake and cover the butter mixture with chopped pecans.
Grill cake slices on two sided grill for 2-3 minutes until cake is heated and pecans are browned and fragrant.
Drizzle with ice cream topping to serve. Serves 8.

Pecan Pound Cake

Melt Andes chocolate in a saucepan.
Using a food processor or blender, chop pecans into very fine pieces.
Prepare pound cake and mix as directed.
Add Andes chocolate and pecans.
Bake according to directions.

Red Velvet Pecan Praline Pound Cake

To make Pecan Praline Powder:
Prepare a

Pound Cake With Apple-Honey Cream

Mix applesauce with cinnamon and cardamom; chill.
Whip sour cream until fluffy; fold in honey and orange rind.
Chill.
Toast both sides of pound cake slices.
Top with banana slices.
Heap applesauce mixture over bananas and top with a spoon of sour cream.
Sprinkle with brown sugar and pecan halves.

Pound Cake Sandwich(Kid'S Recipe)

Cut 12 (2/3-inch thick) slices of pound cake.
Place 6 slices of pound cake on your work surface.
Spread on one slice 5 tablespoons of softened ice cream.
Smooth the edges of the sandwiches, if necessary.
Place another slice of pound cake on top; press down.
Wrap in plastic wrap and place in freezer. Repeat with remaining slices.
Serve within a month.

Coconut Cream Cake

Bake pound cake mixture in thin round cake layers (3 to 6 layers).
After cool, soak layers slightly with sugar and water mixture.
Beat whipped cream and put on layers.
Grate fresh coconut and place on cake layers.

Peach Pound Cake

Follow the pound cake recipe directions on the back of the cake mix box.
Butter and flour a 13 x 9-inch pan; pour batter into the pan.
Place sliced peaches over the top; sprinkle with cinnamon and sugar.
Bake as directed for pound cake.
About 10 minutes before it is finished, coat top with butter and more cinnamon and sugar.

Blue Cheese Ice Cream With Pears And Walnut Pound Cake

n the poaching liquid.
Pound Cake:
Adjust the oven rack

Lemon Pound Cake

For the Lemon Pound Cake:
Preheat oven to 325\

Mini Pound Cake Banana Pudding

Slice each pound cake into 4 slices and place in the bottom of a 9 X 13 inch pan.
Slice the bananas and place them on top of the pound cake slices.
In a medium sized bowl, combine the 2 pudding mixes and the 3 cups milk and mix well.
Stir in the sweetened condensed milk and mix well.
Pour this liquid mixture over the cake and banana slices.
Refrigerate for one hour until set.
Top with Cool Whip and serve.

Pound Cake Bread Pudding With Leftover Halloween Candy

nch square baking dish. Place pound cake chunks in the prepared baking

Grilled Pound Cake Sundaes

br>Coat both sides of pound cake with cooking spray or brush

Chocolate Chip Pound Cake Bread Pudding

First, make the pound cake.
Preheat the oven to

Passionfruit Pound Cake

Make lemon pound cake the day before and refrigerate

Old Fashioned Pound Cake & Raspberry Trifle

n a large bowl, mix pound cake dry ingredients; set aside.

Chocolate Pudding Pound Cake Dessert

make the pudding according to the directions on the box.
cut the pound cake up into small cubes and put into a bowl or serving platter or cake pan.
pour pudding over cubbed pound cake.
put the cool whip on top of the pudding. sprinkle the mini chocolate chips over the cool whip.
refrigerate for an hour, serve!

Cinnamon Swirl Buttermilk Pound Cake

rumbly.
To make the pound cake: sift together the flours, baking

Pound Cake Dessert

Break pound cake into small pieces.
Put 1/2 pound cake in 9 x 9-inch pan.
Top with 1/2 Cool Whip.
Top Cool Whip with 1/2 crushed Heath bars.
Repeat with remaining ingredients.
Cover and refrigerate for at least 3 hours.

Fruit Pound Cake

Cut pound cake in half lengthways.
Put fresh fruit in between cake.
Put top on.
Put Cool Whip over top and frost cake, then arrange fresh fruit on top of cake.

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