Peach Pound Cake - cooking recipe
Ingredients
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1 Duncan Hines yellow cake mix
sliced peaches
cinnamon
sugar
Preparation
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Follow the pound cake recipe directions on the back of the cake mix box.
Butter and flour a 13 x 9-inch pan; pour batter into the pan.
Place sliced peaches over the top; sprinkle with cinnamon and sugar.
Bake as directed for pound cake.
About 10 minutes before it is finished, coat top with butter and more cinnamon and sugar.
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