Peach Pound Cake - cooking recipe

Ingredients
    1 Duncan Hines yellow cake mix
    sliced peaches
    cinnamon
    sugar
Preparation
    Follow the pound cake recipe directions on the back of the cake mix box.
    Butter and flour a 13 x 9-inch pan; pour batter into the pan.
    Place sliced peaches over the top; sprinkle with cinnamon and sugar.
    Bake as directed for pound cake.
    About 10 minutes before it is finished, coat top with butter and more cinnamon and sugar.

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