up of a 12-cup muffin tin. Add 1/4 inch
Spray a frying pan or skillet with the cooking spray.
Turn the stove on high.
When the oil gets hot crack the egg but only cook the egg white.
Take one slice of ham and put it in the pan.
When they are finish cooking open up the English muffin and put the egg in then the ham then take the cheese slice and put it on top of the ham and close the muffin.
Put in in the microwave for 10 sec. or when the cheese melts!
Enjoy.
25 degrees.
Cook the breakfast sausage as directed on the
). Grease a 12 cup muffin tin, or line with paper
oast each half of English muffin, then butter or spread with
Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 muffin cups.
Place bacon in a skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a large bowl, combine flour, baking powder, baking soda, sugar, wheat germ and salt. In a separate bowl, combine eggs, milk, corn, butter, oil and bacon. Stir egg mixture into dry ingredients, just until combined. Spoon batter into prepared muffin cups.
Bake in preheated oven for 20 to 25, until golden brown.
Preheat oven to 400\u00b0F Coat muffin tin with cooking spray or line with papers.
Combine first 6 ingredients in bowl.
In another bowl, whisk together eggs, buttermilk, oil, and butter. Fold in scallions, Canadian bacon, cheese, and red pepper.
Make a well in the middle of the dry ingredients. Add wet ingredients and mix until just moistened. Scoop into muffin tin.
Bake for 20 - 22 minutes. Let cool for 5 minutes before removing from tin. Serve warm!
overmix!
Pour into muffin tins that are greased with
o 400\u00b0F Coat 12 muffin cups with cooking spray.
Preheat oven (or toaster oven) to 400 degrees; toast muffin directly on oven rack. Transfer to a rimmed baking sheet (or toaster-oven tray) and spread with the 1/2 tablespoon butter.
Layer bottom half with the 2 slices Canadian bacon, the cheese and the tomato, sprinkle with salt and pepper.
Return to oven; bake until cheese has melted, about 5 minutes; top with other half of muffin half, Enjoy.
ix well.
Spray a muffin tin with Pam and fill
Other ingredients will vary according to box directions, such as eggs, oil, etc.
Brown sausage in a frying pan; drain.
Prepare both boxes of blueberry muffin mix, according to directions, in a large bowl.
Add sausage and pour into a 9X13 baking dish.
Cooking times will vary, but mine is usually done in about 30 minutes, or until golden on top.
Use a toothpick to test for doneness if you are unsure.
Cut into squares.
00 degrees and spray a muffin pan well with non-stick
ieces (pointed end down) into muffin cups that have been sprayed
Pre-heat oven to 400\u00b0F Grease (spray) standard size muffin tin.
Whisk together the egg, buttermilk and melted butter in a medium bowl.
Stir in the cooked couscous until no lumps remain. Set aside.
Blend together baking powder, baking soda and brown rice flour; add to egg/milk mixture and stir well.
Fill greased muffin tins 2/3 full.
Bake 23-25 minutes until tops are golden brown and muffins are cooked through.
Heat oven to 425.
Beat eggs in bowl and then add the salsa and cheese. Mix well. Use regular muffin pan and divide the mixture into 12 lightly sprayed muffin cups. Chop up the sausages and put desired amount into each muffin cup.
Bake at 425 for 12-18 minutes or until it is set.
Preheat oven to 400\u00b0 and grease 12-cup muffin tin.
In mixing bowl, beat eggs, oil and milk together.
Combine dry ingredients in a separate bowl.
Fold gently into egg mixture and stir in cheese and onion, mixing only until combined.
Batter will be lumpy.
Spoon into muffin tin.
Bake 15 to 20 minutes.
Yields 12 muffins.
br>Spray 12 standard-size muffin cup pan with cooking spray
Preheat oven to 400.
Grease 1 12 Cup muffin tin.
In bowl, beat eggs, oil and milk.
Combine dry ingredients in seperate bowl.
Fold gently into the egg mixture and stir in the cheese and onion mixing only until combined.
This batter will be lumpy.
Spoon into muffin tins and bake 15-20 minutes.
Mix turkey, egg white, sage, marjoram, thyme, summer savory and pepper together in large bowl.
Shape into patties and chill at least 1 hour (makes about 12 patties).
Spray skillet with vegetable cooking spray.
Place skillet over medium-high heat until hot.
Place patties in skillet; cook 5 minutes on each side until done.
Makes 12 servings, 1 patty per serving.