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Blackened Mahi With Indian Spice Celery Mash And Roasted Carrots

br>Celery root is finished cooking faster than if you were

Corned Beef Dinner(From Recipes For Diabetics)

uch fat as possible from cooking water.
(If you remove

Pan-Fried Lamb And Potatoes With Spiced Carrots

For the potatoes, heat 4 tbsp

Beef Bourguignon With Carrots

Combine the beef, celery, carrots, onion, garlic, mushrooms and red

Meatballs With Mashed Potatoes And Carrots

For the meatballs, mix the beef,

Honey-Glazed Carrots With Green Onions

o a rapid boil. Add carrots and boil 5-7 minutes

Roasted Carrots And Onions

-3\" sections. If your carrots are particularly large, you may

Roast Leg Of Lamb With Nut Crust, Dumplings And Carrots.

an, roast in the oven for 1 hour. After 1 hour

Tofu Sausages With Sautéed Potatoes, Peas And Carrots

he potatoes in boiling water for 25 mins. Drain, plunge in

Marinated Carrots

Prepare carrots for cooking.
Slice and cook in salted water until tender; drain.
Arrange carrots, onions and peppers in layers.
Make a marinade by combining remaining ingredients.
Pour marinade over carrots.
Refrigerate for 24 hours before serving. The marinated carrots will keep in the refrigerator for over a week.

Homemade Chicken Stock For Cooking

no need to peel) large carrots cut into managable pieces, a

Sunshine Carrots

Cut carrots into 1-inch chunks.
Cook, covered, in boiling water for about 20 minutes, or until tender.
Drain.
While cooking carrots, mix all other ingredients, except butter.
Cook, stirring constantly, until thick and bubbly.
Boil 1 minute. Stir in butter.
Pour over hot carrots.
Stir and serve.

Potato, Bacon And Sauerkraut Patties

add the bacon and cook for about a minute, then add

Horseradish Carrots

Clean and cut carrots into lengthwise strips.
Cook carrots and reserve 1/4 cup liquid.
Combine with remaining ingredients. Top with 1/4 cup bread crumbs, 1 tablespoon melted oleo and a dash of paprika.
Bake at 375\u00b0 for approximately 20 minutes or until heated through.

"Copper Pennies" Or Marinated Carrots

After cooking carrots, drain water off.
Add all ingredients (already combined) to them while hot.
Will keep for days.

Uncle Bill'S Method For Cooking Turkey

thoroughly thawed before preparing for the oven unless you

Copper Penny Carrots

Boil carrots in salted water until tender. In a bowl, alternate layers of carrots, pepper and onion. Blend well the soup, oil, sugar, vinegar and mustard. Pour over carrots. Bake in medium oven until onions and peppers are soft. Or serve cold by cooking carrots slightly (leave crisp) and marinate with peppers and onions overnight.

Nepali Bara

entil mixture in the refrigerator for a couple of hours to

Honey Carrots

Combine brown sugar, margarine and honey in saucepan and stir until melted. Place carrots in ovenproof casserole with cover. Pour honey mixture over carrots and toss. Bake at 400\u00b0 for 1 hour for baby carrots; bake at 400\u00b0 for 30 minutes for regular carrots. Stir occasionally to coat carrots with honey mixture.

Zaremba Stew - Now This Is To Die For!

nions and broth.
Microwave for about 2-3 minutes.

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