large bowl, mix the bisquick mix with the milk, sugar, salt
Heat oven to 425 degrees F.
Grease 1.5-quart casserole. Heat pie filling to boiling in 1-quart saucepan.
Pour into casserole. Stir remaining ingredients until dough forms.
Drop by 6 spoonfuls onto hot pie filling; sprinkle lightly with granulated sugar if desired.
Bake about 20 minutes or until biscuits are golden brown.
6 servings.
nd parsley, and season well with salt and pepper. Mix thoroughly
ridge!) Line an 11-inch quiche pan with it, and pre-bake
rocessor bowl yet. Keep stirring, with short pauses, until most of
Mix at room temperature egg yolks, sugar, milk, vanilla extract in big pot and simmer over low flame to melt sugar, mixing continuously.
Add Coco Lopez and continue to mix for about 15 minutes on low flame.
Add Rum and cinnamon sticks with water.
Mix everything on low flame for about 20 minutes.
Let cool and serve.
** Use whisk for a smoother consistency ** if desired.
he pie crust (the lip) with aluminum foil to brevent over
he marmalade (I only made 1/2 recipe and it was enough
Heat oven to 400\u00b0.
Lightly spray a 9 or 10-inch pie plate or quiche pan with Pam.
Sprinkle cheese, bacon, mushrooms and onion evenly over bottom of pan.
Mix Bisquick, milk, eggs, salt and pepper in blender or food processor.
Pour mixture over ingredients already in pan.
Bake about 30 to 35 minutes, until golden brown.
Sprinkle with Parmesan cheese while hot.
Let stand 5 minutes before cutting.
Great for breakfast or brunch! Refrigerate leftovers.
Makes 6 servings.
Mix eggs, milk, Bisquick mixture and cheese.
Set aside.
Chop vegetables and Spam and saute in butter. Mix with Bisquick. Spray glass baking dish with Pam. Pour mixture in pan and bake at 325\u00b0 for 35 minutes.
Mix first 8 ingredients in glass or plastic bowl. Cover and refrigerate at least 1 hour to blend flavors. This is your Tropical Fruit Salsa.
Heat oven to 425 degrees. Melt butter in a rectangular baking pan, 13 x 9 x 2 inches, in oven.
Mix Bisquick, cornmeal, chili powder and salt. Dip chicken breasts into egg, then coat with Bisquick mixture. Place in pan.
Bake uncovered 10 minutes; turn chicken breasts. Bake about 15 minutes longer or until done. Serve with salsa.
Line a quiche pan with the pastry and bake empty for 25 minutes at 400\u00b0.
Melt 1/2 of the butter in frying pan and cook onions for 5 minutes.
Add salt and pepper.
Transfer to quiche dish.
Saute onion.
Cook or steam one of the vegetables.
Mix vegetables with sauteed onion.
Beat eggs.
Mix eggs, grated Parmesan cheese and Mozzarella cheese together in large bowl. Combine onion-vegetable mix and cheese mix.
Pour in ready-made pie crust.
Bake at 350\u00b0 for 40 to 45 minutes.
(Can freeze, uncooked.)
Cool and serve.
00b0F.
Fill crust(s) with dry beans or marbles and
Slowly brown meat in hot fat.
Add the next 8 ingredients. Cover; cook slowly for 2 1/2 hours, or until tender.
Remove meat and keep hot.
Spoon dough (made from Bisquick and milk) into boiling liquid.
Follow directions on Bisquick box.
Serve with green beans.
Preheat oven 350 degrees.
Spray pie or quiche pan with Pam. In skillet melt butter and cook onions three minutes and add mushrooms and cook until softened.
Set aside.
Combine the eggs, egg yolks, heavy cream, and sour cream in bowl with whisk.
Add cooked onion mixture and the rest of the ingredients and blend well.
Pour into pan and cook 40 to 45 minutes or until set in the center and golden brown on top.
Cool at least 10 minutes before serving.
Yields:
12 servings.
2 grams carbs per serving.
Cook chicken breasts until tender.
Take off bone.
Cut in small bite-size pieces.
Place chicken with broth in large baking pan.
Add cream of chicken soup and all vegetables.
Top with Bisquick (recipe on box). Bake 1 hour.
Serves 4 to 6.
Grease or spray quiche dish with Pam.
Sprinkle ham, cheese and onions in dish.
Beat remaining ingredients and pour into dish.
Bake for 35 to 40 minutes in 400\u00b0 oven or until golden brown and knife comes out clean.
Cool 5 to 10 minutes.
Serves 6 to 8.
Boil the broccoli flowerets and saute onion in oil.
Mix eggs with Bisquick.
Mix everything together and put in baking dish (10-inch glass greased pie plate).
Spread grated cheese (Parmesan) on top and bake at 350\u00b0 for 1/2 hour.
little more)This recipe can be made with asparagus instead of broccoli