We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Almond Mustard Pork With Pear And Orange Coleslaw

To make the coleslaw, combine all ingredients in a large bowl and toss to combine. Season to taste.
Combine almond butter, mustard, honey, oil and nutmeg in a large bowl. Add pork and turn to coat. Cover and refrigerate for 3 hours or overnight.
Preheat grill and oil grates. Grill pork for 10 mins, or until browned all over, brushing occasionally with marinade. Cover pork and let rest for 10 mins. Slice thickly.
Serve pork with coleslaw.

Caribbean Stuffed Pork With Orange Sweet Potatoes And Plantains

y through (basically butterflying.) Pound pork with a meat mallet until same

Barbecued Pork With Thai Dipping Sauce

b>pork, flesh side down, on a work surface. Score the rind with

Leg Of Pork With Roasted Pears And Rosemary

Score the skin of the pork with a very sharp knife in

Asian-Style Braised Pork With Gai Lan

n high heat. Cook the pork until browned all over. Remove

Chinese Barbecue Pork With Broccolini

Tie pork with kitchen string at 1/2-inch intervals. Combine barbecue sauce, sherry

Barbecued Pork With Asian Greens

n a shallow dish. Add pork tenderloin, turning to coat in

Roast Pork With Spiced Apple Sauce

ven to 425\u00b0F. Weigh pork and calculate cooking time (allow

Apricot Pork With Almond Vegetables

medium frying pan with oil. Cook pork chops over high heat

Hoisin Pork Belly With Salted Crackling

Using small sharp knife, score pork rind at shallow 1/4-

Finger-Lickin' Pulled Pork With Baked Beans

low cooker, combine all the pork ingredients and mix well to

Pork With Broccoli And Oyster Sauce

Combine pork, oyster sauce and hoisin sauce in a bowl and toss well to coat. Set aside to marinate for 20 mins.
Heat oil in a wok on high. Stir-fry pork in 2 batches, for 2-3 mins each, reserving marinade. Transfer to a plate.
Add onion and pepper to wok. Stir-fry for 1 min. Return pork to wok with broccoli, marinade and 1/4 cup water. Cook for 1-2 mins, until boiling.
Add cashews and toss to combine. Sprinkle with cilantro and serve with rice.

Stir-Fried Pork With Straw Mushrooms

Trim fat from pork; cut pork into slices, 2 X 1

Hoisin Pork With Greens

Tie pork with kitchen string at 1/2-inch intervals. Combine hoisin sauce, sherry

Moo Shu Pork With Mock Mandarin Pancakes

ater chestnuts with a food chopper.
Combine hoisen sauce and 2

Gingered Pork With Bok Choy

mall bowl; set aside. Place pork in a separate small bowl

Char Siu Pork With Spicy Fried Noodles

Coat pork with 2 tbsp char siu sauce. Chill for 10 mins to marinate.
Oil a grill pan and place over high heat. Cook pork to your liking. Let rest then slice.
Meanwhile, cover noodles with boiling water. Separate strands with a fork then drain.
Heat peanut oil in a wok over medium-high heat. Stir-fry broccolini and chilies until tender. Add noodles, remaining char siu sauce and 1 tbsp water. Stir-fry until hot.
Serve pork with stir-fried noodles.

Pork With Broccoli And Hoisin Sauce

In a medium bowl, mix pork, soy sauce, honey, juice, and cornstarch.
Marinate for about an hour.
In a wok or large nonstick skillet, heat oil over medium heat.
Add pork and stir-fry over high heat for 3 minutes.
Add broccoli and scallions and stir-fry for about 2 minutes more.
Then stir in hoisin sauce and toss until meat and vegetables are coated with sauce and cooked through.
Serve hot with rice.

Jagerschnitzel With Bacon Mushroom Gravy

50 degrees F.
Pound pork slices between sheets of plastic

Pork Medallions With Orange-Rosemary Sauce

Trim fat from pork, and cut crosswise into 1

+