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Turkey And Dumplings

asure out 4 cups of turkey broth or leftover turkey gravy. If using gravy

The Day After The Feast Before Turkey Soup

kettle and add any leftover turkey skin.
Add the water

Leftover Turkey Leg Stew

Throw it all in the crock pot and cook on high for 4 hrs or low for 8, stirring occasionally.
Remove bones before serving.
**Raw meat can be used, just allow 8-10hrs to fully cook**.

Leftover Turkey Pie

nd pepper and mix with leftover mashed potatoes.
Add to

Leftover Turkey Hotpot

nd slice potatoes.
Pull turkey apart into BIG bite size

Leftover Turkey Cheesecake

Preheat oven to 350 degrees F (175 degrees C). Combine stuffing and 1 tablespoon gravy in a bowl. Press the stuffing into the bottom of a 9-inch pie pan.
Beat the cream cheese, ricotta cheese, eggs, and 3 tablespoons gravy with an electric mixer in a large bowl until smooth. Fold in the diced turkey. Spoon the filling into the pie pan. Bake in a preheated oven for 35 minutes. Remove from oven and cover the top of the cheesecake with the cranberry sauce.

Cilantro-Lime Leftover Turkey Stew

ake the meaty Turkey broth base, the

Turkey Loaf (Leftover Turkey, Stuffing And Gravy)

Remove the meat from the bones and put through coarse blade of grinder together with onion. Season to taste with salt and pepper, some leftover gravy and stuffing. To each 2 cups of meat add 1 beaten egg. Bake in a loaf pan in a moderate oven (350*) for 1 hour. Serve with hot turkey gravy.

Generations Leftover Turkey Soup

and discard. Remove all the turkey meat from the bone & put

Quik Turkey Pot Pie

Mix leftover turkey, soups, onion and seasonings.
(You can also add peas and carrots.)
Heat on stove for 10 minutes, then pour in pie crust.
Mix Bisquick, eggs and milk; stir for 2 minutes.
Pour over pie for the crust on top.
Bake at 350\u00b0 for 40 minutes.
Let cool 10 minutes.

Casserole For Leftover Turkey

Layer turkey on bottom of casserole dish.
Add soup and milk. Layer Mozzarella cheese.
Then layer on stuffing (Stove Top; do as box directions say).
Cover and place in oven.
Heat for 45 minutes at 350\u00b0.
Serves 6.
Then add rolls and veggies/salad.

Creamy Turkey Soup

Bring turkey broth to a boil in a large pot.
Add potatoes, carrots and celery and cook for about 20 minutes or until potatoes are almost tender.
Add leftover turkey, green onions, salt, pepper, thyme and sage; stir well and return to a boil.
Cook over medium heat for another 5 minutes.
Meanwhile, mix evaporated milk and flour in a mixing bowl with an electric mixer.
Blend milk mixture into soup.
Cook, stirring constantly, until thickened (approximately 8 to 10 minutes).
Serve hot.

Turkey Curry

Brown celery and onion in
butter.
Add
flour and curry. Stir. Add milk and broth.
Cook over low heat, stirring constantly, until thickened. Add turkey. Cook another 10 minutes. Serve over rice with usual curry condiments.
Serves 4 to 6. Great for leftover turkey. Can be frozen.

The Best Leftover Turkey Gumbo

ntil dark brown (chocolate colored) for 20-30 minutes.
Add

Leftover Turkey

Scoop out bread, leaving 1/2-inch on sides and bottom.
Brush with melted butter on top and sides of bread.
Bake at 325\u00b0 for 20 to 25 minutes.

Turkey Poulette

he crumbled bacon over the turkey.
For the sauce:.
Melt

Leftover Turkey

Place broccoli in baking dish.
Layer with bite-size turkey. Mix milk with soup.
Pour over top.
Sprinkle with cheese and bread crumbs.
Bake at 450\u00b0 for 15 minutes.

Leftover Turkey & Cheese Creamy Soup

Preheat oven to 350 degrees.
Melt butter in sauce pan over medium heat.
Gradually stir in flour. Cook 2-4 minutes.
While cooking, place tortilla slices on a cooking sheet. Sprinkle salt on the slices. Bake for 6 minutes.
VERY GRADUALLY add milk/broth mixture to the butter and flour roux, stirring constantly until thick.
Add turkey, cheese, marjoram, garlic powder, and salt.
Serve warm with tortilla slices.

Terrific Turkey Soup

Boil the water. Add chopped carrots, celery and onion. Add salt, garlic powder, pepper and celery powder.
Simmer for 45 minutes (or until vegetables are tender). Add 4 cup of already cooked rice. Add turkey (watch for the bones!).
Let simmer for 15 minutes.
Add salsa.
\"Soup is on!\"

Leftover Turkey(Over Rice Or Noodles)

Melt margarine over low heat; blend in flour and seasonings. Cook over low heat, stirring until mixture is smooth.
Remove from heat.
Stir in broth and cream or milk.
Bring to boil, stirring.
Boil 1 minute.
Stir in turkey or chicken and simmer.

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