s desired for your dip. Fill with Queso Dip (recipe below). Make stitching
n 9-inch pie plate. Dip chicken into egg mixture and
ag and tip, spoon the dip into a zip lock bag
acked), 2 1/8 teaspoons Recipe #490865, and 1/2 teaspoon
-At this point, the dip can be refrigerated until ready
combine the ingredients for the dip together until smooth, cover and
Pre-heat oven to 350.
Cut off the top of the Sourdough round.
Hollow out the bread to form a bowl shape (Save the left over bread).
Combine onions, Cream Cheese, Sour Cream, Ham and Cheese.
Mix until completely blended.
Fill the Bread shell with the cream cheese mixture and replace the top of the bread.
Bake for 25 minutes.
Cut up the left over bread into bite size pieces and use for dipping.
I cut up extra sourdough bread or serve crackers with this dip.
Enjoy!
emaining ingredients.
If desired, recipe can be cut in half
t least 1 hour.
(Recipe can be prepared up to
t difficult to eat the dip). We like to eat the
Combine sour cream and party dip mix in medium bowl.
Stir in artichokes, spinach and pimientos.
Spray a 2-quart baking dish with Pam; spread mixture in pan.
Bake in preheated 400\u00b0 oven for 20 to 25 minutes.
A big hit at any gathering!
Preheat oven to 350\u00b0.
In a 1-quart casserole, combine vegetable soup mix, sour cream, broccoli and 3/4 cup cheese until smooth.
Top with remaining 1/4 cup cheese.
Bake 30 minutes or until heated through.
Serve with fresh vegetables, breadsticks or crackers.
Makes about 3 cups dip.
One 4 inch by 12 inch styrofoam cone(at most hobby stores) and toothpicks will be needed to assemble the first tier.
Using toothpicks, secure broccoli florets to bottom part of the styrofoam cone. Then on top area, use toothpicks to secure tomatoes. The cone will set on top of the bib lettuce. The second tier will consist of asparagus and dip.
Mix all ingredients except the HVR Dressing mix, add it gradually using only 1/2 the package at a time and taste it, you may not want to use the entire envelope like I do so adjust it to your taste.
Chill if you like for 1 hour but its not necessary.
Pour dip into a Bread Bowl or any other serving container and serve with your favorite Dip Chips (I use Ruffles Chips) or you can do like I do and serve it in the middle of a Vegetable Tray.
reparing the rest of the recipe.
Toss carrots, onion, whole
in medium bowl, combine all dip ingredients except onions; mix well
In 1-quart casserole dish, combine vegetable recipe soup mix, sour cream, spinach and 3/4 cup cheese until smooth.
Top with remaining 1/4 cup cheese.
Bake at 350\u00b0 for 30 minutes. Makes about 3 cups dip.
Spread out the bean dip.
Crush avocados and add lemon juice, salt and pepper.
Layer all the ingredients in the order given (very important, ending with cheese) on one large platter or 2 small platters.
Good with tortilla chips or any of your favorite dip chips or crackers.
Good for large parties or can be broken down to half recipe.
In medium bowl, thoroughly blend nacho cheese recipe soup mix, sour cream and hot pepper sauce.
Stir in remaining ingredients. Chill.
Serve with tortilla, corn or potato chips.
Makes about 2 1/2 cups of dip.
Combine softened cream cheese and mayonnaise.
Mix in lemon juice, chopped onions, mustard and garlic powder.
Fold in Snow crabmeat or Snow crabmeat and shrimp.
Chill several hours.
Serve with crackers.
Makes approximately 2 1/2 cups of dip.