stirring occasionally, as the sauce thickens. The sauce should be pretty smooth
s melted.
Serve with White Wine Sauce and sprinkle with parsley
Mix all ingredients together and spread onto pizza dough or bread.
Adjust the amounts of the 3 different ingredients to suit your particular liking :~).
br>Meanwhile roll out the pizza dough into a 12-inch
Spray pita lightly with cooking spray or olive oil.
Top with pizza sauce and any spices if using
Top with cheese and a little basil on top of the cheese.
Place in the oven at 400 degrees for about 5 minutes, or until cheese is melted.
ightly oiled
11-inch pizza pan to form a crust
With kitchen scissors cut each biscuit into quarters.
Mix with pizza sauce in bowl.
Pour in greased 9 x 13-inch glass pan; top with your meat and cheese.
Bake at 350\u00b0 for approximately 30 minutes.
Preheat oven to 350\u00b0. Spray pizza pan with Pam. Cover the bottom with zucchini. Prepare Pizza Sauce and pour over zucchini slices. Sprinkle the top with meat, mushrooms, green pepper and cheese. Bake for 45 minutes.
Cut english muffins in half, put tbsp. pizza sauce on each add cheese on each and meat, put on bakers pan and put under broiler for 5-10 minutes and watch very closely they could burn if not watched, easy supper or snack for the kids they will be a big hit.
Spread 1/4 to 1/3 cup pizza sauce on each Boboli pizza crust.
Sprinkle each pizza with Italian seasoning.
Place 6 to 8 pepperoni slices on each pizza crust.
Sprinkle each pizza with 1/4 cup cheese.
Place pizzas on baking sheet.
Bake at 350 degrees for 15 minutes or until cheese melts.
Let yeast bread rise.
Flour wax paper and roll out bread. Spread pizza sauce and add pepperoni slices and cheese.
Roll bread up in an oblong roll; tuck ends under pizza roll.
Place in a buttered pan; butter the top of the pizza roll.
Bake at 350\u00b0 for about 1 hour.
Preheat oven to 350 degrees.
Pour 1/3 cup pizza sauce over each tortilla.
Arrange 9 slices of turkey pepperoni on each pizza. Add additional ingredients if desired.
Top each pizza with 1/4 cup mozzarella cheese.
Bake for about 8-10 minutes, or until cheese is bubbly.
Remove from oven and sprinkle with small amount of parmesan.
Enjoy!
Preheat oven to 425\u00b0.
In frypan, brown hamburger and onion. Grease and flour a 15 x 10-inch pan.
In a bowl, combine flour, salt, oregano, pepper, milk and eggs.
Mix until smooth.
Pour batter into pan so covers the bottom of pan.
Arrange meat, mushrooms or anything else you want on pizza. Pour pizza sauce over this and top with cheese.
Bake for 45 minutes. Careful not to overbake.
he 1/2 jar of pizza sauce and spread it over the
Place whole chicken breasts into a casserole dish. Sprinkle on the onion salt and the oregano. Add onions, mushrooms, green pepper, olives.
Pour Pizza sauce over chicken and veggies.
Bake uncovered at 350 degrees for 40-45 minutes, remove from oven and top with cheese. Bake another 5 to 10 minutes or till the cheese is bubbly.
Serve with a green salad!
I hope you enjoy it!
Cook ground beef in 10-inch skillet, stirring occasionally, until brown; drain thoroughly.
Stir in pizza sauce and 2 tablespoons flour.
Heat to boiling.
Boil and stir one minute. Pour into ungreased 13 x 9 x 2-inch pan.
Sprinkle with cheeses. With a fork, beat eggs, milk and 1 cup flour and green onions until blended.
Pour over cheese.
Bake at 350\u00b0 for 25 to 30 minutes or until puffy and golden brown.
Serve immediately.
Spread large flour tortilla with pizza sauce.
Add Mozzarella cheese.
Add the desired meat topping.
If using sausage or hamburger, cook in skillet until brown and crumbly, then drain. Bake pizzas in 400\u00b0 oven until hot and cheese bubbles, about 5 minutes.
Heat oven to 450 degrees.
Slice 4 slices of Polenta 1/2 inch thick.
Brush both sides with olive oil and place on baking sheet.
Add 1 tbsp pizza sauce to each slice.
Evenly distribute rosemary, over polenta slices.
Evenly distribute anchovies and olives.
Sprinkle top with grated locatelli cheese.
Bake for 12 minutes.
Serve hot.
olden.
Meanwhile, for the white chocolate sauce, heat cream in a
White BBQ sauce: Combine mayonnaise, cider vinegar, fresh lemon juice, black pepper and red pepper in a small bowl.
Cover and store in refrigerator for up to 1 week.
Pulled Chicken: Place 1/3 cup of slaw on bottom half of each bun.
Top with 1/2 cup of chicken.
Add 2 tablespoons of White BBQ sauce.
Add 2 pickle slices.
Place bun top on top.