Easy Cheese Pizza - cooking recipe

Ingredients

1 prepared pizza dough (for a 12-inch pizza, use your own favorite pizza dough recipe)
2 tablespoons olive oil
1 cup prepared pizza sauce
2 cups shredded mozzarella cheese
1/2 cup grated parmesan cheese

Preparation

Set one oven rack to lowest position and another oven rack to the middle position.
Place a rimless baking sheet onto the bottom rack, then set oven to 500 degrees.
Meanwhile roll out the pizza dough into a 12-inch circle then brush with olive oil.
Carefully remove baking sheet from oven (leaving oven temperature to 500 degrees) then slide the dough onto the preheated baking sheet using a spatula as a guide).
Bake crust on BOTTOM RACK for 8 minutes.
After the 8 minutes remove from oven and spread the pizza sauce into an even layer over the crust leaving about a 1/4-inch border.
Top with mozzarella cheese and then sprinkle with Parmesan cheese on top.
Bake MIDDLE OVEN RACK for an additional 10-12 minutes or until crust is golden brown and the cheese melts.
Using a pizza cutter slice into 12 wedges.