Brown hamburger with pepper, paprika, salt and minced onion.
Add soup and milk and simmer until heated through.
Taste a bit. If it needs more seasonings, add it by 1/4 or 1/2 teaspoons.
Serve on rice, noodles or a sandwich (we always do rice, but the original recipe says you can make it into a sandwich or put it on noodles.
Brown ground beef and onions in a large skillet.
Add beef cubes to meat and onions.
Then add mushrooms, sliced.
Mix mushroom soup and sour cream together in separate bowl.
Add soup mixture last.
Simmer on low heat while noodles are cooking.
Serve Hamburger Stroganoff over hot noodles with a green salad and hot rolls.
\"Enjoy.\"
Brown hamburger with onion and drain.
Salt and pepper to taste.
Add soups and sour cream and simmer for a few minutes. Serve over cooked noodles.
In a large skillet brown hamburger with onion and garlic.
Drain fat
Add soup,sour cream,mustard and milk.
Simmer 5 minutes.
Add salt and pepper to taste
Serve over cooked egg noodles.
Cook egg noodles according to directions.
Brown hamburger with onion and garlic powder till no longer pink.
Mix in soup, milk, mushrooms and sour cream.
Simmer until heated through and serve with egg noodles.
Brown hamburger, onion, salt and pepper.
Add mushrooms and soups.
Cook egg noodles until tender.
Just before serving, add sour cream to soup and meat mixture.
Heat thoroughly, but do not boil.
Serve over noodles.
This recipe will serve 4 people.
Brown hamburger meat in skillet; drain the liquid off the meat.
Add Lipton stroganoff package, cream of mushroom soup and milk.
Stir all ingredients and simmer until noodles are tender.
Brown the hamburger and onion together in a dutch oven or large pot, until the onion is clear.
Drain the fat.
Add the remaining ingredients, while stirring occasionally, bring to a boil.
Reduce heat and simmer 10 minutes, stirring occasionally or until carrot is cooked.
Serve and Savor!
Brown hamburger meat and onion; salt and pepper to taste. Add cream of mushroom soup and sour cream. Serve over cooked egg noodles.
Brown hamburger and drain grease.
Add margarine and onion. Cook until onions are tender.
Add flour, salt, pepper and garlic; mix well.
Add mushrooms and cream of chicken soup.
Mix well and simmer on low heat, about 10 minutes.
Add sour cream and simmer another 15 to 20 minutes.
Cook noodles until done.
Serve stroganoff over noodles.
Brown hamburger; drain grease.
Add soup and sour cream; mix well.
Serve over egg noodles.
Saute meat, onion and bell pepper; drain.
Mix all ingredients except cornbread with meat.
Top with cornbread (made according to package).
Bake according to cornbread recipe for 20 to 30 minutes until bread is done.
Brown onion and meat; drain fat when done.
Add soup; heat. Add sour cream and salt and pepper to taste.
Cook Minute rice. Spoon stroganoff over rice.
Saute onion and meat; drain.
Add flour, garlic salt, Worcestershire sauce, pepper, mushrooms and water.
Stir and brown.
Add soup.
Simmer uncovered 10 minutes.
Stir in sour cream.
Heat through.
Serve noodles cooked as directed with stroganoff over them.
Cook hamburger, onions and garlic until hamburger is done and onions are transparent. Stir in flour, mushrooms with reserved liquids, salt and pepper. Cook for 5 minutes. Add soup and simmer an additional 10 minutes.
Stir in sour cream and heat to desired temperature. Do not boil. Serve over rice and/or noodles.
Cook and stir hamburger and onion in margarine in a 10-inch skillet until hamburger is light brown.
Add flour, salt, garlic, pepper and mushrooms.
Cook, stirring constantly, for 5 minutes. Stir in soup.
Heat to boiling, stirring constantly.
Reduce heat. Simmer, uncovered, 10 minutes.
Stir in sour cream; heat through. Serve over hot noodles or rice.
Brown hamburger in skillet.
Drain off all fat.
Line a dish with the refried beans.
Add hamburger and taco seasoning mix sauce.
Cool.
When
cooled
spread
sour
cream
over it. Cover with grated
cheese
and bake for 30 minutes.
Let set 5 minutes. Cut in squares.
Serve with a tossed salad.
Saute onion and garlic in butter over medium heat.
Add meat and brown.
Add flour, salt, pepper and mushrooms.
Cook 5 minutes.
Add soup.
Simmer uncovered for 10 minutes.
Stir in sour cream. Heat through.
Sprinkle with parsley.
Cook noodles as directed on package.
Serve Hamburger Stroganoff over cooked noodles.
Brown hamburger.
Add onion and mushrooms when hamburger is almost browned.
Add garlic powder, wine or water, salt, pepper, lemon juice and consomme.
Cover and simmer 15 minutes.
Add noodles.
Cover and simmer for 5 minutes.
Mix in sour cream; pour in serving dish and garnish with parsley.
Serves 4.
Saut onion and garlic in butter over medium heat.
Add meat and brown.\tAdd flour, salt, pepper and mushrooms.\tCook for 5 minutes.
Add soup and simmer uncovered for 10 minutes.
Stir in sour cream.
Heat thorough.
Sprinkle with parsley.
Cook noodles as directed on package.
Serve Hamburger Stroganoff over cooked noodles.
Serves 4 to 6.