o enjoy!
Company or family will think you slaved hours
Pound the chilis and garlic together in a mortar with a pestle. Add the bean and lightly crush. Add the tomatoes, sugar, roasted peanuts, dried shrimp, lime juice, lime wedges, and fish sauce to the mortar and gently mix together until the sugar has dissolved.
Add the papaya and mix together. Serve.
Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
Mix two recipes of Can't Fail Pie Crust.
Fill unbaked pie shell with sliced apples.
In a bowl, mix sugar, cinnamon and flour.
Pour evenly over the apples.
Then sprinkle vanilla over the mixture.
Then cut up margarine or butter over the top.
Cover with top crust and, with knife, make slits for air.
Bake at 400\u00b0 for 15 minutes and at 350\u00b0 for 45 to 50 minutes.
Prepare dinner as directed.
Brown meat, drain and add onions and green pepper; cook until tender.
Combine all ingredients in 1 1/2-quart casserole dish.
Bake at 350\u00b0 for 20 minutes.
Prepare dinner as directed on package. Brown meat; drain.
Add onion and green pepper. Cook until tender.
Combine ingredients. Spoon into 1 1/2-quart casserole dish.
Bake at 350\u00b0 for 20 minutes.
Makes 6 servings.
ecipe courtesy of Quick and Easy Thai Food by Jean-Pierre
ntil golden brown.
My family eats these with honey mustard
Prepare dinner as directed on package.
Brown meat; drain. Add onion and green peppers; cook until tender.
Combine ingredients.
Spoon into 1 1/2-quart casserole.
Bake at 350\u00b0 for 20 minutes.
Get up early on Thanksgiving Day and travel to the location of the dinner.
(If the visit requires an overnight stay, be sure to pack.)
Upon arriving at your destination, be prepared for luscious, mouth-watering smells.
Help with any preparations or stay out of the way.
Sit down at the table, say grace and enjoy, enjoy, enjoy! It is always a good idea to help with the clean up!
Prepare macaroni and cheese dinner as directed.
Brown ground round with onion and bell pepper; cook until vegetables are tender.
Combine macaroni and cheese with ground round; add the soup.
Mix well.
Place in casserole dish and bake at 350\u00b0 until hot and bubbly.
Serves 4.
asil. Simmer 10 minutes.\tPrepare dinner as directed on package. Spread
f the most-requested Impossibly Easy Pie recipes.
Special Touch.
r glaze over top.
Family:
Preheat oven to 425
achine.
Tear open 2 family size tea bags and put
Place family size tea bag in a
Thaw frozen dinner rolls at room temperature until
Butter a 9 x 13-inch pan. Add chopped nuts.
Place dinner rolls on top of nuts. Sprinkle pudding over rolls.
Melt margarine or butter with brown sugar.
Pour over rolls.
Cover pan with foil.
Put in a cold oven overnight.
In the morning, remove from oven and remove foil. Preheat oven to 375\u00b0.
Bake approximately 20 minutes and turn out on serving plate.
nd cinnamon together. Place frozen dinner rolls in pan a layer
Prepare macaroni and cheese as directed.
Generously butter a 9 X 13 inch baking pan. Sprinkle pecans in bottom of pan. Place frozen dinner rolls in a single layer on top of pecans. Sprinkle dry pudding mix over the top. Combine butter and brown sugar in a small saucepan. Heat until boiling then pour over rolls. Cover with plastic wrap or wax paper and allow to stand overnight. In the morning, preheat oven to 350 degrees. Bake for 20 to 30 minutes, until golden brown.