Family Favorite - cooking recipe

Ingredients

1 (7 1/4 oz.) box Kraft macaroni and cheese dinner
1 lb. ground round
1/2 c. onion, chopped
1/4 c. bell pepper, chopped
1 can cream of mushroom soup

Preparation

Prepare macaroni and cheese dinner as directed.
Brown ground round with onion and bell pepper; cook until vegetables are tender.
Combine macaroni and cheese with ground round; add the soup.
Mix well.
Place in casserole dish and bake at 350\u00b0 until hot and bubbly.
Serves 4.