Family Favorite - cooking recipe

Ingredients

17 1/4 oz. pkg. Kraft macaroni and cheese dinner
1 lb. ground beef
1/4 c. chopped onion
2 Tbsp. chopped green pepper
1 (10 3/4 oz.) can cream of mushroom soup

Preparation

Prepare dinner as directed on package. Brown meat; drain.
Add onion and green pepper. Cook until tender.
Combine ingredients. Spoon into 1 1/2-quart casserole dish.
Bake at 350\u00b0 for 20 minutes.
Makes 6 servings.