Family Favorite - cooking recipe

Ingredients

1 (7 oz.) macaroni and cheese dinner
1 lb. ground beef
1/4 c. chopped onions
2 Tbsp. bell pepper, chopped
1 (10 oz.) cream of mushroom soup

Preparation

Prepare dinner as directed.
Brown meat, drain and add onions and green pepper; cook until tender.
Combine all ingredients in 1 1/2-quart casserole dish.
Bake at 350\u00b0 for 20 minutes.