Prepare lemon pudding according to package directions using 1/2 cup sugar and 3 cups water. Remove pan from heat. Add butter and stir until completely mixed. Put shortcake cups in individual serving bowls. Put a large scoop of vanilla ice cream in the center of each shortcake cup. Pour warm lemon sauce over the ice cream to form an ocean around the frozen island. Quick, easy and delicious dessert.
killet.
Put granulated sugar and cinnamon in a quart or
Cover both sides of steak with salt (and seasonings if you are using any) - be very, very liberal, since most of the salt will be washed off!
Leave on for 15 minutes to 1 hour, depending on the steak size. (Not longer than an hour!).
Wash away the surface salt and water and pat steak(s) very, very dry.
Season with pepper, no more salt is needed.
Grill or broil to your liking.
If pan frying or oven cooking steak, add 2 tablespoons of unsalted butter to steak bits and juices. The sauce is better than A-1!
Melt butter in a skillet over medium heat.
Sprinkle the sugar evenly over the melted butter; stir until sugar begins to melt (about 1 minute).
Add in chopped apples; saute and stir apples until browned and tender and juices form (about 10 minutes).
Add in whipping cream; simmer until the sauce thickens (about 2 minutes).
Cool slightly the serve with vanilla ice cream.
Put the biscotti in a freezer bag and crush them with a rolling pin to a coarse crumb. Divide a third of the crumbs between 4 dessert glasses. Add 1 tablespoon of liqueur into each glass.
Divide half the dessert mix or cream between the glasses. Add half the blueberries and half the nectarine, tossed in the lime juice. Add another third of the crumbs, the remaining liqueur and the dessert mix or cream and finally the remaining fruit and crumbs. Chill before serving.
e grill to hot and toast the bread on
Put tomato paste in saucepan; add milk or water using empty tomato paste can and rinsing can thoroughly.
Add salt and sugar and optional additions if using; stir.
Cook on medium, stir and serve.
Mix together and heat.
Pour over chicken and place in a covered dish.
Bake at 350\u00b0 for 1 hour.
br>Add boullion, spices, soup and tomatoes (including liquid), onion, chicken
Combine all ingredients in a spice mill or blender and grind until even and fine.
Store in an airtight jar. Will store for about 6 months in the freezer.
eadcrumbs, rum, chopped mango and salt and pepper to taste, stir to
ix into 125mL of milk and whisk until blended.
Put
FOR THE CRUST:.
Mix all the ingredients together. Flatten into the bottom of a 9 by 13 inch pan. Bake 15 minute at 350 degrees or until lightly brownn around edges. Cool.
FOR THE FILLING;.
Heat the milk in a saucepan and melt the marshmallows inches Let cool. Fold in whipped cream; spread this mixture over cooled crust.
FOR THE TOPPING:.
Dissolve the jello into hot water, and stir in frozen berries. Chill until it begins to thicken, about 30-45 minutes. Spoon carefully over marshmallow layer. Serve chilled.
he lemon and orange peels, the cinnamon and cloves to the
Heat oven to 375 and spray 15x10 pan with cooking
er medium heat. Add mushrooms and shallots; saute until the
Preheat the oven to 450\u00b0F. Oil two baking or pizza pans; place in heated oven for 5 mins.
Place pizza crusts on heated pans. Spray with no stick cooking spray.
Bake pizzas 7 mins; remove from oven. Top with banana, strawberries and marshmallows. Bake about 4 mins or until crusts are browned and crisp. Drizzle with caramel topping.
ver.
Defrost the liver and soak in cold water for
Melt butter in a large skillet.
Add bread pieces and brown well.
Add apple slices.
Cover and simmer until apples are soft, 10-15 minutes.
Stir in sugar, cinnamon and raisins.
Serve warm, topped with whipped cream or vanilla sauce.
Break cake into bite size pieces.
Arrange half of the cake pieces in bottom of a 13 x 9 x 2-inch baking dish.
Top with half of the undrained pineapple and cherries.
Spread half of the dessert topping over all; top with half of the coconut.
Repeat layers, ending with dessert topping and coconut.
Cover; refrigerate overnight.
Makes 12 servings.