Make Any Steak Taste Like Prime Meat - Really Easy And Cheap - cooking recipe

Ingredients

1 -2 lb steak, any cut
1 cup sea salt
1 -2 1 -2 tablespoon garlic (optional) or 1 -2 tablespoon rosemary (optional)
2 tablespoons unsalted butter
1 teaspoon black pepper

Preparation

Cover both sides of steak with salt (and seasonings if you are using any) - be very, very liberal, since most of the salt will be washed off!
Leave on for 15 minutes to 1 hour, depending on the steak size. (Not longer than an hour!).
Wash away the surface salt and water and pat steak(s) very, very dry.
Season with pepper, no more salt is needed.
Grill or broil to your liking.
If pan frying or oven cooking steak, add 2 tablespoons of unsalted butter to steak bits and juices. The sauce is better than A-1!