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Chicken Spicy Hawaiian Teriyaki Rice Bowl

eavy drizzle of Spicy Hawaiian Teriyaki sauce.
To make the

Teriyaki Grilled Chicken

hicken in your favorite brining recipe for up to 4 hours

Teriyaki Beef & Bean Rice Bowls From Del Monte®

Stir together beef, tomatoes, kidney beans, seasoning mix, water and teriyaki sauce in a 5-qt. slow cooker until well blended. Cover and cook 8 hours on LOW or 4 hours on HIGH.
About 10 minutes before serving, break up any large pieces of tomato with a wooden spoon, and stir in green beans; cover to heat through.
Meanwhile, prepare rice according to package directions. Serve beef over rice in bowls, with toppings, as desired.

Papa'S Teriyaki Beans

eans, stewed tomatoes, Pineapple and Teriyaki sauce.
In a large

Rumaki(Good Appetizer. Need To Triple Recipe.)

Cut chicken livers into halves; cut each water chestnut into 3 pieces.
Pour teriyaki sauce on livers and water chestnuts in bowl.
Refrigerate at least 4 hours; drain.* Cut bacon slices into halves.
Wrap a piece of liver and a piece of water chestnut in each bacon piece.
Secure with wooden pick; roll in brown sugar. Set oven control to broil and/or 550\u00b0.
Broil 3 to 4 inches from heat, turning occasionally, until bacon is crisp, about 10 minutes.
Makes 12 appetizers.

Onion Smothered Chicken(Diabetic Recipe)

Preheat oven to 350\u00b0.
Dip chicken into milk, then coat with flour.
Heat 2 tablespoons oil in large skillet; cook chicken in oil over medium heat until browned on both sides.
Arrange chicken in 13 x 9 x 2-inch baking pan.
Add remaining oil to skillet; cook and stir onions until tender.
Stir in soy sauce, teriyaki sauce and water; heat to boiling.
Pour over chicken.
Cover tightly; bake at 350\u00b0 until fork-tender, about 45 minutes.
Serve with rice.

Teriyaki-Jerk Marinade

have used for this recipe.
For pork steaks: Put

Stuffed Garlic Beef Roast With Teriyaki Sauce

br>Enjoy! Tastes great with recipe # 53987 by BeckyF.

Teriyaki Grilled Pork Chops

ip lock bag with enough Recipe #365696 to cover each chop

Salmon Teriyaki

Heat oil in a frying pan over high heat. Cook salmon fillets for 2-3 mins per side, or until cooked to your liking.
Meanwhile, to make the teriyaki sauce, combine all ingredients in a small saucepan. Cook over medium heat, stirring, until heated through.
Serve salmon fillets with broccoli. Drizzle with teriyaki sauce and sprinkle with sesame seeds, if desired.

Teriyaki Chicken And Noodle Salad

Whisk teriyaki marinade, honey, ginger and oil

Teriyaki Halibut With Brown Butter & Pineapple

an. Combine 2/3 cup teriyaki marinade & sauce and pineapple juice

Grilled Teriyaki Chicken Salad

Combine chicken, 1/2 cup teriyaki sauce,. Press the extra air

Japanese Pork Chop With Teriyaki Glaze

ins.
Meanwhile, combine stock, teriyaki sauce, mirin and brown sugar

Teriyaki Chicken Noodle Stir-Fry

Combine chicken, cornstarch, 1 tbsp of the teriyaki marinade, garlic and ginger in a medium bowl.
Heat a wok on high heat. Add oil, swirl to coat bottom and sides. Stir-fry chicken for 2 mins or until browned. Add the squash, stir-fry 1-2 mins, or until tender. Add the bok choy and noodles. Stir-fry until bok choy begins to wilt.
Remove from heat. Add remaining 2 tbsp teriyaki marinade and toss to combine. Serve at once.

Teriyaki Pork Soup

Place the pork and 2 tbsp teriyaki sauce into a bowl and marinate for 30 mins.
Heat the oil in a saucepan and fry the pork until browned. Add the carrots, pepper, leek, bamboo shoots, bean sprouts, stock and remaining teriyaki sauce. Bring to a boil, then stir in the corn starch and bring to a boil again. Season with salt and cayenne pepper. Serve.

Teriyaki Duck Breast With Mango Salsa

mix the chili, garlic and teriyaki sauce and marinate the duck

Slow Roasted Teriyaki Salmon With Spinach

Preheat the oven to 300\u00b0F. Lightly spray a roasting pan with cooking oil.
Place the salmon fillets in the baking pan. In a bowl, combine the teriyaki, vinegar, oil, ginger and garlic then pour over the fish. Bake, basting occasionally, for 25-30 mins, until the flesh begins to flake.
Serve the salmon on a bed of spinach drizzled with any remaining marinade or with extra teriyaki sauce.

Teriyaki Beef Summer Rolls

In a small bowl, combine beef, teriyaki sauce and garlic. Marinate for 10 mins.
Oil a large frying pan and place over high heat. Cook beef for 3-4 mins per side. Let rest for 5 mins then slice thinly.
Working with 1 sheet of rice paper at a time, dip rice paper into warm water until softened then place on a clean tea towel. Arrange 2 mint leaves down center then top with pineapple, beef and noodles. Roll up like a burrito to enclose filling. Repeat with remaining ingredients.
Serve with extra teriyaki sauce.

Teriyaki Chicken And Rice

nd 2 tablespoons of the teriyaki sauce; mix well.
Arrange

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