Make 2 crust pie recipe. Put water, sugar and cream of tartar in a pan and bring to a boil. Add Ritz crackers and bring to a boil; boil 1 minute. Pour into unbaked pie shell. Sprinkle with cinnamon. Cover with top pie crust. Bake at 400\u00b0 for 30 minutes.
Fry the onions until golden brown, and then remove from pan to a small dish.
Brown meat.
Add molasses, soy sauce, salt and hot water to cover.
Simmer for about 1 1/2 hours.
Add celery and simmer another 15 minutes.
Add chop suey vegetables and mushrooms (juice and all).
Simmer until all vegetables and meat are tender. Pour into baking dish and cover with Bisquick Meat Pie Recipe to which has been added a small amount of celery seed.
his recipe and have updated it for the amount of !cheap! caviar
Mash hard cooked eggs and mix with butter and half of chopped onion.
Spread evenly on the bottom of a 9-inch pie plate and refrigrate for at least 1/2 hour.
Mash anchovies and blend with mayonnaise and chopped parsley.
Spread on top of egg mixture.
Carefully combine caviar and remaining chopped onion and add lemon juice.
Spread on top of pie.
Refrigrate until serving time.
Frost with sour cream just before serving.
Garnish with a little extra chopped parsley.
Serve with simple crackers.
Dice the hard boiled eggs. Stir in the mayonnaise and onions. Season mixture. In a greased springform pan, layer the egg mixture.
Beat the cream cheese and sour cream until smooth. Stir in the fresh parsley. Season mixture. Layer on top of egg mixture and smooth surface.
Chill for several hours or overnight.
Drain each color of caviar on separate paper towels.
Create a shape or design, using the different colors of caviar. Chill.
Be careful unmolding the springform pan.
Serve with toast points or crackers.
Mash hard-cooked eggs.
Mix with butter and half of chopped onion.
Spread evenly on the bottom of a 9-inch pie plate. Refrigerate for at least 1/2 hour.
Blend mayonnaise with chopped parsley.
Spread over egg mixture.
Spread sour cream over parsley and mayonnaise layer.
Combine caviar, chopped onion and lemon juice.
Gently drain caviar mixture and spread over sour cream just before serving.
Garnish with parsley.
Serve with crackers.
release spring-form and place pie on the foil covered spring
Blend in mixer the cream cheese, onion, Worcestershire, Tabasco, lemon juice and mayonnaise.
Place mixture in 9-inch pie plate.
Top cheese with grated eggs, parsley and caviar.
Serve with Melba rounds.
Sieve eggs and mix with butter.
Spread in a glass serving dish, covering sides and bottom.
Chill thoroughly.
Add alternate layers of onions and caviar.
Spread sour cream over caviar. Sprinkle parsley around edges.
Serve with crackers and small rye bread slices.
Combine eggs with mayonnaise; spread over bottom of well-greased 8-inch spring-form pan.
Sprinkle with onion.
Blend softened cream cheese until well blended and smooth.
Spread carefully over onion with wet spatula.
Cover and chill 3 hours or overnight.
Before serving, top with caviar, spreading to edge of pan.
Garnish with lemon wedges and parsley.
Serve with crackers.
Mix cream cheese with a little milk or mayonnaise to soften; put in serving dish.
Top with onion, minced egg and caviar. Serve with crackers.
Spread egg salad on plate.
Combine sour cream, onions and lemon juice.
Spread over salad and top with caviar.
Soften cream cheese and add mayonnaise, onion, Worcestershire sauce and lemon.
Spread in center of plate about 1-inch thick. Sprinkle with chopped eggs, then onion and make an outer circle of parsley with caviar in center.
Serve with toast rounds.
od orange color. One 6\" pie pumpkin usually makes one 10
smooth puree.
Recipe for Pumpkin Pie Filling.
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br>BANANA CREAM PIE.
Follow Vanilla Cream Pie recipe as directed except
Combine the sugar, cocoa, flour, and salt in a heavy saucepan. Mix well, using the back of a spoon to break up any small lumps of flour or cocoa. Add the yolks and gradually stir in the milk until the mixture is smooth. Place over medium to medium high heat and cook, stirring constantly, for about 5 minutes or until the mixture thickens. Remove from heat and stir in vanilla and butter. Pour into baked pie crust and top with meringue. Bake according to meringue recipe used for coconut cream pie.
Use your own lemon pie recipe or use 1 box of lemon Jell-O pie filling.
Cook as directed except use 3 eggs instead of 2 and omit sugar.
Cook over medium heat until done.
Stir well.
Set mixture aside to cool 5 minutes.
Stir and add 11 packages of Equal sweetener (or sweeten pie as desired).
Fix meringue, using your recipe.
Place on pie.
Brown in oven at 350\u00b0 for about 5 minutes.
Preheat oven to 325\u00b0.
Prepare pumpkin pie according to label recipe for pie (or your favorite pumpkin pie recipe).
Combine walnuts, pineapple and coconut with pie filling; blend well.
Pour in pie shell and bake for 1 hour.
Crumble dry cake mix and margarine together as for pie dough in bowl.
Spray 9 x 13-inch glass Pyrex dish with Pam.
Pour pumpkin filling into dish; sprinkle all crumbs on top of filling. Bake cake as you would pumpkin pie recipe on can, except bake 10 minutes longer.
Test by inserting butter knife in cake.
If clean, cake is done.
May be served with Cool Whip.