Preheat oven to 400\u00b0.
Arrange potatoes on bottom and up sides of 8 x 12-inch casserole.
Bake uncovered for 10 minutes.
Brown vegetable protein.
Add broccoli and 1/2 can onions and tomatoes into potato shell.
Combine soup, milk, 1/2 cup cheese and seasonings.
Pour this over casserole.
Bake, covered, at 400\u00b0 for 20 minutes.
Top with remaining cheese and onions.
Bake uncovered 2 to 3 minutes longer.
nch baking dish.
Cook broccoli according to package instructions, drain
Brown ground beef.
Place potatoes in 2 1/2-quart pan.
Spread cooked ground beef over potatoes.
Spread frozen broccoli, broken apart, over beef.
Sprinkle powdered mixture from the potatoes over the broccoli.
Add butter to 1 cup of boiling water to melt.
Mix in sour cream and pour over casserole.
Pour remaining water over casserole.
Bake at 400\u00b0 for 50 to 60 minutes.
combine water, bouillon cubes, chicken, broccoli, potato, green onions, salt and pepper
Preheat oven to 350\u00b0.
Cook, drain, dice and mash potatoes with oleo, salt and milk.
Cook broccoli to package directions. Drain well.
Fold in mashed potatoes.
Put in casserole. Sprinkle with cheese.
Spray casserole with Pam.
Bake for 15 minutes or until cheese melts.
Cook, drain and mash potatoes with margarine, salt and milk. Cook broccoli according to package directions. Drain well. Fold into mashed potatoes. Put into lightly greased casserole dish. Sprinkle with cheese. Bake for 15 minutes or until cheese melts. Makes 4 cups.
Cook potatoes, garlic and onion until done and then drain. Mix Cheez Whiz, salt, red pepper, garlic powder, broccoli, milk and Ritz crackers. Place potatoes in casserole dish sprayed with Pam. Pour broccoli mixture over potatoes; sprinkle with Parmesan cheese and paprika. Bake at 350\u00b0, uncovered, for 25 to 30 minutes.
Cook, drain and mash the potatoes with diet margarine, salt and milk.
Preheat oven to 350\u00b0.
Cook broccoli according to package directions. Drain well and fold into mashed potatoes.
Put in casserole sprayed with vegetable pan spray.
Sprinkle with cheese. Bake for 10 to 15 minutes or until cheese melts.
rizzle the mixture over the potato salad and stir in lightly
In a 9 x 13-inch cake pan, place broccoli spears to cover bottom.
Place 6 boneless chicken breasts on top of broccoli.
Mix cream of mushroom and cream of chicken soup together and pour over top of chicken and broccoli.
Bake at 350\u00b0 for 1 hour.
After 1 hour, top with can of Durkee's French fried onions and bake for another 15 minutes.
Press rolls flat in a 9 x 13-inch casserole dish.
Sprinkle cashews over dough.
Put broccoli over the nuts.
Mix remaining ingredients and spread over broccoli.
Bake at 350\u00b0 for 30 minutes.
Serves 6 to 8.
Cook broccoli until tender.
Add cheese and 1/2 stick butter. Crumble crackers and mix with 1/2 stick butter.
Put cracker mixture on top of broccoli and bake at 350\u00b0 for 45 to 50 minutes.
Preheat oven to 350\u00b0F.
Spray a 7 x 11 1/2 inch baking pan with non-stick spray.
Lay blanched and drained broccoli in the baking pan. Set aside.
In a bowl, beat eggs, soup mix, mayonnaise and milk together.
Add flour and beat well.
Pour egg mixture over the broccoli.
Bake the souffle at 350\u00b0F for 40-50 minutes, until top is golden.
In 4-quart saucepan, place broccoli, potatoes, and water. On high
Peel potatoes and cut in half.
Boil until almost soft enough to mash.
Add broccoli florets and boil until somewhat soft.
Drain everything and mash well.
Add milk and mix well.
It will be somewhat soupy.
Add beaten eggs and matzo.
Place in a greased casserole dish, top with grated cheese, and bake 1 hour at 350 degrees F.
inches. Cover potato slices from scalloped potato package with boiling water
Place potatoes on bottom and sides of 8x12 inch casserole dish (like a pie crust).
Bake uncovered at 400 degrees for 10 minutes or until golden brown.
Mix soup, milk and 1 cup of cheese together.
Add cooked ground beef, broccoli and 1/2 can of french fried onions and mix well.
Place in potato shell and bake uncovered at 400 degrees for 20 minutes.
Top with rest of cheese and french fried onions and bake 2-3 minutes until cheese is melted and bubbling.
/4-inch). Cover potato slices from potato package with boiling water
hile potatoes are steaming, place broccoli pieces in a wide saucepan
Boil chicken on stove top for 1 hour; cook broccoli as directed.
Drain.
On bottom of 9 x 11-inch pan, put chicken and broccoli.
Mix mayonnaise and cream of mushroom soup together. Pour over top of chicken and broccoli; mix.
Top with crushed potato chips.
Bake at 350\u00b0 to 375\u00b0 for approximately 45 minutes.