Broccoli Potato Bake - cooking recipe

Ingredients

2 tsp. margarine
1 tsp. salt
1/4 c. milk
4 small potatoes, peeled and diced
1 (10 oz.) pkg. chopped broccoli
1/4 c. grated Cheddar cheese (1 oz.)

Preparation

Cook, drain and mash the potatoes with diet margarine, salt and milk.
Preheat oven to 350\u00b0.
Cook broccoli according to package directions. Drain well and fold into mashed potatoes.
Put in casserole sprayed with vegetable pan spray.
Sprinkle with cheese. Bake for 10 to 15 minutes or until cheese melts.