Heat over to 450 and grease 12\" pizza pan.
Stir together Bisquick and water, beat 20 strokes until a soft dough forms.
Press dough into pizza pan.
Spread sacue over dough.
Top with remaining ingredients.
Bake 12-15 minutes or untl crust is golden brown and cheese is bubbly.
NOTE: Feel free to substitute your favorite toppings for those listed here.
ixture is translucent.
Mix Bisquick, tomatoes, half of the cheese
Preheat oven to 400\u00b0F.
Mix together Bisquick mix, egg whites, water, and half of the garlic salt. Spread the batter into a sprayed 8\"x8\" pan or casserole dish.
Cook bell pepper, onion and mushrooms in a pan over medium heat, stirring frequently, until onion is tender.
Stir in chicken, tomatoes, seasoning, red pepper flakes and rest of garlic salt, and heat until hot.
Spoon chicken and vegetable mixture over the batter in pan, then sprinkle with mozzarella and parmesan.
Bake 20-25 minutes, or until golden brown.
Preheat the Easy bake for 15 minutes.
Spray the cooking tray with nonstick spray.
Mix the bisquick and milk until a soft dough forms.
Gently pat this into a circle on the Easy bake pan.
Top with about a teaspooon of sauce and cheese, making sure it stays below the lip of the pan to ensure no mess in your oven.
Bake for 20 minutes and then slide over to the cooling side for 5 minutes.
Eat and enjoy!
Place a seasoned (or oiled) pizza stone in the middle of
Brown hamburger; drain.
Combine Bisquick, milk and eggs. Layer in casserole dish, hamburger, pizza sauce, cheese and Bisquick mixture.
Cook in 375\u00b0 oven for 30 to 35 minutes.
pray. In medium bowl, stir Bisquick mix and milk until soft
Lightly coat baking sheet or pizza pan with olive oil or
Crust:
Dissolve yeast in water.
Add to Bisquick.
Stir well and knead 20 times.
Let rise 5 minutes.
Spread out into a pizza pan.
Mix Bisquick as for pizza dough.
Spread in large cake pan or pizza pan.
Bake at 325\u00b0 until done.
Put pizza sauce, hamburger, eggs and onions on.
Mushrooms and peppers may be added, if desired.
Spread undiluted soup on top.
Bake another 10 to 15 minutes.
Lightly grease a 13 x 9-inch pan.
Brown sausage and hamburger and drain.
Mix Bisquick and water; divide dough in 2 parts, one larger.
Roll larger section into rectangle and place in pan. Sprinkle 1 cup of cheese, 3/4 cup pizza sauce, meat and other toppings.
Cover with 1 1/2 cups of cheese.
Roll remaining dough and place on top of mixture.
Press edges together and make slits in top.
Spread with remaining pizza sauce and cheese.
Bake at 450\u00b0 for 20 to 25 minutes.
Lightly brown meat; drain.
Put meat in 13 x 9-inch pan. Spread on pizza sauce; cover with cheese.
Mix Bisquick, eggs and milk until smooth.
Pour over mixture.
Bake at 400\u00b0 for 30 minutes.
Cook ground beef until brown, stirring to crumble.
Drain off grease.
Spoon beef into a
8 inch baking dish.
Top with pizza sauce and cheese.
Combine Bisquick mix, egg and milk and beat until smooth.
Pour mixture over casserole covering evenly.
Bake at 400\u00b0 for 30 to 35 minutes.
Yield: 6 servings.
Brown ground beef. In small baking dish, pour in beef and cover with pizza sauce and Mozzarella cheese. Mix Bisquick, milk and eggs together, then pour over meat mixture. Bake at 400\u00b0 for 30 to 35 minutes.
Spread Bisquick mix, pizza
dough
or crescent rolls on cookie sheet and bake at 325\u00b0 until brown.
Mix together cream cheese, sour cream, mayonnaise
and Hidden Valley Ranch dressing
mix. Spread this
mixture
over\tbaked
crust.
Sprinkle vegetables over mixture and crust.
Top with cheese.
Grease a 12 x 9 x 2-inch baking dish.
Mix Bisquick, milk and eggs in dish with a fork until batter is of uniform color (will be lumpy).
Stir in pepperoni, 1 cup cheese, green pepper, onion, oregano, basil and garlic salt.
Spread evenly.
Bake until top is light brown (about 30 minutes).
Spread with pizza sauce. Sprinkle with mushrooms and 1 cup cheese.
Bake just until cheese is melted (about 1 to 2 minutes).
Spoon cooked meat into 8 or 9-inch casserole dish sprayed with Pam.
Top with pizza sauce and cheese.
Combine milk, eggs and Bisquick in separate bowl and beat until smooth.
Pour over top of casserole evenly.
Bake at 400\u00b0 until browned, about 35 minutes.
Brown meat; drain.
Spoon beef into a 9-inch square pan.
Top with pizza sauce and cheese.
Combine Bisquick, milk and eggs. Beat until smooth.
Pour over meat mixture.
Bake at 400\u00b0 for 30 to 35 minutes.
Brown ground beef; drain and add salt and pepper.
Spread in casserole dish or long cake pan.
Spread pizza sauce over meat and sprinkle cheese over sauce. Combine Bisquick with milk and eggs and pour over casserole (mixture will be thin).
Bake at 400\u00b0 for about 40 minutes or until brown.
Brown beef and drain.
Spread into a 9 x 13-inch pan. Top with pizza sauce and cheese. Combine milk, eggs and Bisquick.
Beat until smooth (batter will be thin).
Pour over casserole. Bake at 400\u00b0 for 30 to 35 minutes.