Stuffed Pizza - cooking recipe

Ingredients

1/2 lb. sausage
1/2 lb. hamburger
3 1/2 c. Bisquick
3 c. Mozzarella cheese
3/4 c. cold water
1 jar pizza sauce
your favorite pizza toppings

Preparation

Lightly grease a 13 x 9-inch pan.
Brown sausage and hamburger and drain.
Mix Bisquick and water; divide dough in 2 parts, one larger.
Roll larger section into rectangle and place in pan. Sprinkle 1 cup of cheese, 3/4 cup pizza sauce, meat and other toppings.
Cover with 1 1/2 cups of cheese.
Roll remaining dough and place on top of mixture.
Press edges together and make slits in top.
Spread with remaining pizza sauce and cheese.
Bake at 450\u00b0 for 20 to 25 minutes.