Mix ingredients together.Put along with bar of cream cheese and layer cheese and sauce on Triscuits or chips. ...
In a 2-quart saucepan, melt butter over medium heat.Mix in flour; cook and stir 1 minute.Gradually whisk in milk, sherry, chicken granules and salt; cook and stir until smooth (about 8 minutes).Grad ...
Chop green onions, onions, celery, parsley, okra, and garlic. Place in large (4 qt.) soup pan.Add remaining ingredients except seafood.Cook on low heat 2-3 hours.Cook seafood last.Serve with rice in ...
Cut fish into 1 inch cubes.In a large bowl, mix 1/4 cup of water, ginger root, salt, pepper, and garlic.Add fish and shrimp; toss to coat.Let stand for 20 minutes.Drain and reserve the marinade.In a ...
Stir the softened cream cheese until slightly smooth. Add crabmeat, onion, horseradish, Worcestershire sauce and Tabasco sauce. Spread the mixture in a 9-inch pie plate.Top with walnuts and sprinkle ...
Heat oven to 400\u00b0.Mix all ingredients, except cheese.Place about 1 cup mixture in each of 5 or 6 baking shells.Place on baking sheet and bake for 15 minutes.Remove from oven and top shells with ...
In a 10-inch skillet, cook mushrooms and shallots in butter, uncovered, over medium-high heat for 4 to 5 minutes, or until vegetables are tender, but not brown.Remove with slotted spoon; set aside.S ...
Add shrimp to softened cream cheese.Add remaining ingredients.Serve chilled with assorted crackers. ...
Cook celery, green pepper, onion and garlic in vegetable oil in Dutch oven until tender.Add broth, tomatoes, okra, crushed red pepper, gumbo file, salt and pepper.Cover and simmer 20 minutes. Place ...
In skillet, combine oil, onions, bell pepper and garlic. Saute until vegetables are tender.Add tomatoes, oregano, salt and pepper.Bring to a boil for 1 minute.Reduce heat; simmer for 10 minutes.Add ...