Seafood Dip - cooking recipe
Ingredients
-
1/4 to 1/2 can shrimp
8 oz. cream cheese
2 tsp. chili sauce
2 tsp. horseradish sauce
1/3 c. mayonnaise
4 tsp. lemon juice
salt to taste
Preparation
-
Add shrimp to softened cream cheese.
Add remaining ingredients.
Serve chilled with assorted crackers.
Leave a comment