Preheat oven to 350\u00b0FGrease a 1 1/2 - 2 quart casserole; set aside.Drain off all water from thawed veggies.Place drained, thawed veggies in a large bowl. Add ALL remaining ingredients.Mix every ...
Place one sprig rosemary on each chop and then wrap each chop with a slice of bacon. (If making ahead of time be sure to wrap and refrigerate).Sear over High heat for 1-2 minutes on each side.Lower ...
In a large skillet heat butter.Add chicken, onion, and green pepper; cook and stir until the chicken is cooked through.In a 1-1/2 qt baking dish mix mushroom soup, water, and spices.Add rice and chi ...
Saute the onion in half of the butter until it is translucent.Add the mushrooms and cook 2-3 minutes.Add the rice and cook,while stirring, until the rice gets shiny and translucent around the edges. ...
Cook and drain the ground turkey and place it into a 2-quart casserole dish.Layer the green beans on top of the ground turkey.Spread the cream of mushroom soup on top of the green beans.Place the sl ...
Preheat the grill to 375 degrees F.In a small bowl, mix together the smoked paprika and 2 to 3 tablespoons olive oil. Set aside.Season the steaks with salt and pepper on both sides and drizzle with ...
Mix dressing ingredients together.Lay out the 2 wraps and spread 1 tablespoon of the dressing on over one side of each wrap.Place the baby greens on the spread dressing. Top with red onions, line th ...
Mix thoroughly and place in casserole dish.Top with bread crumbs and bake at 350\u00b0F. ...
Hint: If you slice beef while partially frozen, it slices thinner and easier for you.Soak wooden skewers for 25-30 minutes prior to preparing food.Blend marinade in a blender until smooth.Thread str ...
In a non-stick skillet, cook sausage over medium heat until lightly browned.Add prepared beans to skillet; remove from heat.In a small bowl, combine soup and sour cream.Pour over sausage mixture and ...