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The Best Tilapia

Rinse filets and pat semi dry.Combine rest of ingredients in bowl.Rub mixture onto filets.Place in greased pan (if using oven,)bake at 375 for 15mins.otherwise place on oiled grill rack or in broile ...

Pizza Rice Casserole

In large skillet, cook beef and onion over medium heat then drain.Add the tomato sauce, sugar, salt, parsley, garlic powder, oregano and pepper.Bring to a boil. Reduce heat; cover and simmer for 15 ...

Marinated Garbanzos (Chickpeas)

Combine all ingredients and allow to marinate in the refrigerator for at least 2 hours.Drain.Serve with toast rounds or as part of an antipasto tray. ...

California Roll In A Bowl

Combine all ingredients for dressing in a small bowl and whisk ingredients together.Divide clean, dry and chopped lettuce among four large bowls. Top with rice, crab meat, avocado, cucumber, carrot ...

Cheesy Green Bean Casserole

Preheat oven to 350 degrees.Mix together all ingredients except half can of french fried onions.Bake for 30 min until velveeta is melted.Top with remaining fried onions and return to oven for a few ...

South Beach Shrimp Louis

To make the shrimp:Drop the shrimp into boiling water flavored witha little salt and lime juice. Cook til just pink, usually 1-2 minute Drain and cool slightly; shell and devein. Place in a bowl; co ...

Lemon Herb Tilapia

Mix all ingredients except for tilapia in a bowl. This is the marinade.Add tilapia to the marinade.Refrigerate for at least 2 hours.In an 8 inch skillet pan fry the the fish.Present over a vegetable ...

Low Carb Sausage, Mushroom And Chicken Casserole

Brown the sausage with the celery, onion and mushrooms.Stir the softened cream cheese into the sausage mixture until well blended.Coarsely chop the cooked cauliflower.Mix all ingredients, including ...

Breakfast Casserole

Preheat oven to 350\u00b0F.Place cheese in a large bowl and toss to combine.Place half of the cheese blend in the bottom of a 13x9 casserole and spread evenly.In a medium skillet, melt butter, add m ...

Trout Meuniere

Rinse trout filets and pat dry.Mix salt and pepper with the flour and roll fillets in the flour mixture.Melt the butter in a large frying pan and saute the filets for five minutes.Turn the fish and ...

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