Peel or scrape carrots and slice thin.Boil 8 minutes, drain and allow to cool.Combine salt, pepper and 1/4 cup oil and mustard, mix well.Mix balance of oil, sugar, vinegar and soup, mix well.Combine ...
Brown meat; season and put in bottom of casserole.Add next 3 ingredients in layers.Sprinkle brown sugar on top.Bake in 350\u00b0 oven about 40 minutes.Serves 2 or 3. ...
Marinate scallops in vermouth for several hours in the refrigerator.Heat 2 tablespoons butter in a large skillet.Add salt, pepper, paprika and garlic.Add scallops and cook quickly over high heat, st ...
Mix all ingredients together.Spread on muffins.Broil until brown and bubbly. ...
Place chicken in baking dish.Bake covered 15 minutes in preheated 425\u00b0 oven; drain.Combine tomatoes, cornstarch, oregano and pepper sauce.Cook, stirring constantly until sauce is thickened.Pour ...
Combine milk and bread crumbs.Gently stir in whites of hard-boiled eggs, finely sliced, and flaked crabmeat.Blend in hard-boiled yolks, mashed.Add mustard, pepper and melted butter. Form into three ...
Stir together the baking mix, milk and cheese until a soft dough forms; beat vigorously for 30 seconds.Drop dough from spoonfuls onto ungreased cookie sheet.Bake about 10 minutes at 450\u00b0 or unt ...
Brown hamburger, cook potato, onion and limas until tender. Mix together in casserole dish with can of Veg-All and soup; mix well.Top with biscuits. Dot each biscuit with butter and sprinkle with pa ...
Drain tofu and freeze for 48 hours.Thaw and wrap tightly in cheesecloth, pressing to squeeze out liquid; crumble.Combine red chili sauce, chili powder and tomato sauce in large saucepan. Blend in fl ...
Bring soup to roaring boil.Add cream cheese.Beat until smooth.Add onions, celery, shrimp and gelatine.Mix together. Fold in mayonnaise.Turn into a mold and chill for 8 hours. ...