Shrimp Mold - cooking recipe

Ingredients

1/4 c. chopped onions
1 can tomato soup
1 (8 oz.) jar mayonnaise
1 pkg. Knox gelatine (dry)
3/4 c. chopped celery
1 (8 oz.) pkg. cream cheese
2 cans medium shrimp

Preparation

Bring soup to roaring boil.
Add cream cheese.
Beat until smooth.
Add onions, celery, shrimp and gelatine.
Mix together. Fold in mayonnaise.
Turn into a mold and chill for 8 hours.