Place a skillet over medium heat.Butter 4 slices of bread with a tablespoon of butter each. Place 2 slices butter side down onto skillet. Place 2 slices of cheese on each.Spread 2 tablespoons of the ...
Place the water in a large soup pot, and bring to a boil over medium-high heat. Add octopus, and continue boiling for about 20 minutes.While the octopus is boiling, heat oil in a skillet over medium ...
Stir the orange zest, orange juice, lemon zest, lemon juice, lime zest, lime juice, coriander, red pepper flakes, olive oil, and honey together in a shallow dish. Remove about 1/4 cup of the mixture ...
Preheat oven to 350 degrees F (175 degrees C). Grease one 7x11 inch baking dish.In a large bowl, mix together the mushroom soup, sour cream, Monterey Jack and Colby cheeses.Combine the vegetables, w ...
Preheat oven to 350 degrees F (175 degrees C).In a large skillet over medium heat, fry the ground beef, bacon and onion together until ground beef is no longer pink. Drain fat.In a large mixing bowl ...
Preheat an outdoor grill for medium-high heat.Lightly brush each peach half with vegetable oil.Place peaches cut-side down on the grill; cook until tender, 5 to 6 minutes. Flip and continue cooking, ...
Preheat an outdoor grill for medium heat, and lightly oil the grate.Place the hazelnuts into a small saucepan over medium heat, and shake the pan until the nuts turn golden and fragrant, about 3 min ...
Heat olive oil in a large skillet over medium-high heat. Cook and stir shallot and garlic in hot oil until tender, about 5 minutes. Add red pepper flakes; cook and stir to release flavor, about 1 mi ...
Place 2 ring molds, 3 to 4 inches each, in the center of 2 salad plates. Arrange watercress around the molds.Whisk Dijon mustard, white wine vinegar, and salt together in a small bowl. Pour in olive ...
In a small bowl, mix together tequila, melted butter, roasted garlic oil, lime juice, and minced garlic. Let stand for at least 15 minutes.Preheat grill for medium heat.Brush grate with vegetable oi ...