Use Dutch oven size boiler; heat oil.Add flour; begin making your roux.Stir flour and oil mixture until it begins to brown, stirring occasionally, 10 to 15 minutes (adjust heat as needed). Let roux ...
Mix all ingredients. If mixture is dry, add a little water to moisten. Form into cakes and fry in 1/2-inch cooking oil. Cook on both sides until golden brown. ...
Toss lightly.Place mixture in casserole.Pour 2 cups milk over top.Sprinkle with paprika and 2 tablespoons buttered bread crumbs.Bake on 400\u00b0 about 35 minutes or until browned. ...
Brown beef and onions; drain.Mix all ingredients together. Bake at 350\u00b0 for 40 minutes to 1 hour.Extra water may be added, if needed.Makes 4 to 6 servings. ...
After cooking fresh or frozen broccoli, drain and serve with this easy delicious sauce: ...
Brown ground beef in skillet and drain off fat.Add spaghetti sauce to beef.Let simmer.Cook spaghetti and drain.In a 13 x 9 x 2-inch casserole dish, sprayed with Pam so it won't stick, layer 1/2 of s ...
Mix soup and milk together and set aside.Mix remaining ingredients together in large bowl.Form patties and brown. Layer in casserole, pouring soup and milk mixture on each patty. Bake 1 hour at 350\ ...
In a heavy skillet, cook beef with vegetables until meat is done and vegetables are tender; drain excess fat.Pour meat mixture into a 9-inch square baking pan.Combine soup and mix; mix well and pour ...
Brown beef and drain.Add onion and cook until tender but not brown.Add corn, soups, sour cream, pimento, salt and pepper. Mix well with noodles.Put into 2 1/2-quart casserole.Sprinkle bread crumbs o ...
Save 1 cup chips and 1/2 cup cheese.Combine rest of chips, cheese and chili and both sauces and pour into casserole dish. Bake at 375\u00b0 for 20 minutes.Remove from oven.Spread top with sour cream ...