Preheat grill to medium-high heat.Cook bacon in a skilletover medium heat until crispy.Remove bacon, and drain on paper towels, and crumble bacon.Combine bacon, cheeses, and the next 4 ingredients t ...
Place olive oil in pan and heat.Add garlic and diced peppers.When peppers are al dente, add seafood.Add pasta and heavy cream and heat till hot and bubbling.Add parmesan cheese and heat till sauce t ...
In a large bowl combine chicken olive oil, Chardonnay, balsamic vinegar and rosemary (rosemary must be fresh, dried cannot be substituted). Cover, refrigerate and marinate for at least 1hr.Cook crea ...
Peel broccoli stems and cut into 1/4 inch thick slices.Blanch broccoli in boiling salted water, drain and refresh under cold water, drain and set aside.Cook linguine til al dente in a large pot of b ...
Put the salsa, garlic, olive oil, and the juice of the lime in a zip top plastic bag. Shake around to mix ingredients.Add the flank steak to the bag. Seal the bag while pressing out as much air as p ...
in large mixing bowl mix cream, juice, horseradish, salt and cayenne.whip til stiff peaks form.serve with asparagus rolled in slice of the roast beef. ...
Blend together room temperature cream cheese and can of shrimp soup or substitute listed above.Add garlic powder, italian seasoning, and half of the can of shrimp.Blend well.Fold in remaining half c ...
Heat large covered saucepot salted water to boiling on high. Add green beans; cook 5 to 10 minutes or until crisp-tender. Drain well and transfer to serving dish. (Beans can be made ahead. Cool, cov ...
Preheat the oven to 220 degrees centigrade. Cook the potatoes in a large pan of boiling water for 10 minutes until almost tender and starting to crumble slightly around the edges.Drain the potatoes ...
heat the oil in the pan you will use for baking. Add the onions and jalapenos, cook for 5 minutes on medium-high heat until the onions begin to brown. Add the garlic and cook a minute more.Add the t ...