In skillet, brown beef.Drain.Place in a greased 2-quart casserole.Top with potatoes, carrots, peas, celery, onion and rice. ...
Cook squash on medium heat until you can put a fork in them. Lift out of water and cut in half lengthwise.Scrape out each half with spoon and reserve in a large bowl to be mixed with more ingredient ...
Cook the onions slowly in the olive oil for about 5 minutes. Do not brown.Stir in the tomatoes and garlic and cook for 5 to 10 minutes.Add the water, herbs, seasoning and clam juice to the kettle wi ...
Mix green beans, mushrooms and cream of mushroom soup into baking dish.Top with French fried onion rings.Bake about 20 minutes at 375\u00b0 or until they are heated through. ...
Boil cabbage until done.Drain and put in a 2-quart casserole dish.Pour can of celery soup (diluted with milk) over cabbage. Sprinkle with salt and pepper.Spread cheese and margarine over cabbage mix ...
Mix well.Add salt and pepper.Stir in 1/2 cup of Minute rice or 1 cup cooked rice.Pour into casserole and bake at 350\u00b0 for 15 minutes.Cover with chow mein noodles and bake 30 minutes more. ...
Beat margarine until fluffy.Add eggs and sugar; beat well after addition.Add 1/3 of flour to mixture; mix well.Add 1/2 cup of buttermilk and mix well.Add 1/2 of remaining flour, remaining buttermilk ...
Brown sausage in heavy skillet over medium heat.Transfer sausage to 2 1/2-quart casserole dish.In the sausage drippings, saute celery, onions and peppers until lightly browned.Transfer to casserole. ...
Arrange breasts in a 13 x 9-inch buttered pan.Pour rice over chicken.Mix remaining ingredients together.Pour over chicken and rice.Add salt and pepper and drop 1/2 to 1 stick butter on top of mixtur ...
Roll steak in flour and brown slightly.Place steak in bottom of casserole bowl.Add sliced onion, then potatoes.Mix soups and water.Pour over casserole.Cover with foil and cook for 1 hour at 350\u00b ...