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Mushroom Rice Casserole

Preheat oven to 350\u00b0.Mix all ingredients together.Bake for 1 hour in covered casserole dish. ...

Nothing But Crab Cakes

Combine all ingredients except bread crumbs and oil.Mix well. Shape into 8 patties.Coat with crumbs.Chill in refrigerator for an hour.Pan-fry in medium heat oil in skillet until brown on both sides. ...

Pork Chop-Rice Casserole

Brown chops in Crisco.Put rice in 9 x 13-inch dish.Save one tablespoon soup mix and sprinkle remainder over rice.Add mushrooms and water.Place browned chops on top of rice mixture and sprinkle chops ...

Crunchy Ham Casserole

Cook the macaroni and drain.Blend soup, sour cream and milk.Combine the ham with the macaroni in a 3-quart casserole dish.Pour half the soup mixture over the macaroni and ham. Spread broccoli on top ...

Sweet Potato Casserole

Mix well with a hand mixer and pour into a greased casserole dish. ...

Squash Casserole

Cook the squash and onions together in a little water until tender and mash up good. Beat eggs and add with grated cheese. Crumble crackers good and add soup, salt and pepper. Mix all together and s ...

Clam Casserole

Strain clams and save the juice.Saute onion and parsley in margarine until slightly softened.In large casserole combine strained clams, bread crumbs, onion mixture and Ritz crackers.In measuring cup ...

Sausage Stuffed Shells

Prick sausage with fork and parboil in small amount of water for 5 minutes.Chop sausage.Fry with onion until brown and crumbly.Stir often. Drain fat. ...

Broccoli Casserole

Cookbroccoli\tand drain.Combine all ingredients and place in\tabuttered dish.Dot with butter and corn flakes. Bake at 350\u00b0 for 30 minutes. ...

Stuffed Squash Mexican

Cook squash in boiling water to cover 7 minutes or until tender but still firm.Drain and cool slightly.Remove and discard stems.Cut each squash in lengthwise; scoop out pulp, leaving a 1/4-inch shel ...

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