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Pizza Casserole

Mix together noodles, hamburger, soups and pizza sauce.Mix well.Add oregano.Layer pepperoni in bottom of 9 x 13-inch pan. Pour noodle mixture over pepperoni.Add another layer of pepperoni, then anot ...

Shrimp Spread Open Face Sandwiches

Blend all ingredients together in a blender.Spread on bread and cut into shapes and sizes as desired.This can be made several days ahead of time.Keep refrigerated until used. ...

Chinese Shrimp

In frypan, cook water chestnuts, bamboo shoots and mushrooms in butter 2 to 3 minutes.Blend in bouillon and cornstarch, mixing well.Stir in water, shrimp, soy sauce, ginger and onions. Bring to boil ...

Green Bean Casserole

Put beans in the bottom of a 2-quart casserole dish.Sprinkle with garlic salt.Mix soup and sour cream until well blended; pour over beans.Sprinkle grated cheese over top.Cover with cracker crumbs an ...

Tex-Mex Casserole

Preheat oven to 350\u00b0.Grease 2-quart casserole dish.Mix together rice, corn, garlic, green onion, milk, chili powder, red pepper seasoning, salt, pepper and 1 1/2 cups Cheddar cheese. Pour into ...

Sweet Potato Casserole

Combine first 6 ingredients, mixing until well blended.Spoon mixture into a lightly greased 12 x 8-inch dish; set aside. ...

Creamy Ham Casserole

Cut cauliflower into florets (about 3 c.). Cook in boiling salted water to cover 10 to 12 minutes or until tender; drain and set aside. ...

Squash Casserole

Melt margarine.Combine with stuffing.Spray Pam in 9 x 9-inch baking dish.Put half of stuffing mixture in bottom of dish.Mix remaining ingredients and pour over stuffing in dish. Put remaining stuffi ...

Crumb Cakes

Preheat oven to 400\u00b0.Fill cupcake tins with paper liners. Mix the egg, 1/4 cup sugar and water in a large bowl.Add biscuit mix and stir well.Using a metal or plastic measuring cup, fill cupcake ...

French Toast Casserole

Prepared ahead. Layer bread 2 slices deep in a buttered 9 x 13-inch baking pan. Beat eggs with milk, sugar, salt, vanilla and cinnamon. Pour over bread. Dot with butter.Cover and refrigerate for 4 h ...

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