Shrimp Spread Open Face Sandwiches - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 Tbsp. chili sauce
2 Tbsp. Worcestershire sauce
3 Tbsp. grated onion
4 tsp. mayonnaise
1 lb. boiled shrimp
dash of red pepper or Tabasco sauce and salt

Preparation

Blend all ingredients together in a blender.
Spread on bread and cut into shapes and sizes as desired.
This can be made several days ahead of time.
Keep refrigerated until used.